Steps to Prepare Favorite Warming Bolognese with chorizo

Warming Bolognese with chorizo.

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, warming bolognese with chorizo. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Warming Bolognese with chorizo is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Warming Bolognese with chorizo is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have warming bolognese with chorizo using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Warming Bolognese with chorizo:

1. {Make ready 1/2 kg of minced beef.
2. {Take 2 large of onions.
3. {Take 3 clove of garlic.
4. {Take 10 of Vine Tomatoes.
5. {Prepare tsp of tomato puree.
6. {Take 1 of bay leaf.
7. {Make ready pinch of salt.
8. {Prepare of black pepper.
9. {Take 1 small of fresh ginger.
10. {Get pinch of lime zest.
11. {Take tsp of mild paprika.
12. {Get 1/2 pints of chicken stock.
13. {Prepare 1 piece of Chorizo sausage.
14. {Prepare dash of worcestershire sauce.
15. {Get 1/2 of fresh chilli.

Instructions to make Warming Bolognese with chorizo:

1. Finely chop both onions and place in a large pot on medium heat with all the minced beef and some oil.
2. Use a wooden spoon to break up the beef and add salt and black pepper to taste ( i always grind loads of pepper in. Beef loves pepper). Cook until all the beef is brown. (5-10 mins) It can stick to the pan easily at this point so keep stirring and breaking it up until it has settled down.
3. Meanwhile Chop up all the tomatoes in to roughly 1 inch pieces. Leaving the skin on. And chuck em in the pot once the mince is done. No problem if you add a couple at a time to clear space on the chopping board. These bad boys are in it for the long haul..
4. Stir in the tomatoes so that they start breaking down. Finely Chop up the garlic, ginger (1 cm cubed) and red chilli (if your not into stuff thats too spicy. You can scrape out all the chilli seeds first) add them in to the pot along with the paprika..
5. chop up the chorizo ( 3 inch piece) into small cubes and add them to the pot. Finely grate some lime peel in..
6. Leave this mix cooking until the tomatoes have broken down considerably. Stirring frequently to help it along (10-20 mins) then add the rest of the ingredients. Stock, worcestershire sauce, bay leaf and tomato puree.
7. Switch the heat down to just low enough to simmer. Leave it to simmer until the bolognese reduces enough to pile up when you stir it. Stir every 5 mins. (45 mins).
8. Your bolognese is now ready. Switch off the heat and melt in a knob of butter for best results. No problem to re-heat in the microwave 2-3 mins. Will keep in the fridge for roughly 4-5 days..
9. Good with any type of pasta. Or, good god yes, inside toasted sandwiches with cheese. I've been known to microwave a bowlfull and eat itlike a stew with buttered bread..

So that is going to wrap this up with this special food warming bolognese with chorizo recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Speedy Fruit Salad 🍎🍓🍌

Fruit Salad 🍎🍓🍌.

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fruit salad 🍎🍓🍌. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Fruit Salad 🍎🍓🍌 is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Fruit Salad 🍎🍓🍌 is something that I've loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fruit salad 🍎🍓🍌 using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Fruit Salad 🍎🍓🍌:

1. {Get 1 of apple 🍎.
2. {Make ready 4-5 of strawberries 🍓.
3. {Take 1 of mandarin 🍊.
4. {Prepare 1 of peach.
5. {Prepare 1/4 cup of apricot juice 🍑.
6. {Take 1 of banana 🍌.

Instructions to make Fruit Salad 🍎🍓🍌:

1. Cut the whole fruits as cubes and mix them then add the juice on it..

So that is going to wrap it up for this exceptional food fruit salad 🍎🍓🍌 recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Any-night-of-the-week The Perfect Purple Smoothie

The Perfect Purple Smoothie.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, the perfect purple smoothie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Perfect Purple Smoothie is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. The Perfect Purple Smoothie is something that I've loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook the perfect purple smoothie using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make The Perfect Purple Smoothie:

1. {Take 1/2 cup of Frozen Blueberries.
2. {Make ready 1/3 cup of Frozen Mangoes Chunks.
3. {Prepare 1/4 cup of Pineapples chunks in juice.
4. {Get 4 of Fresh Strawberries.
5. {Take 1 1/3 cup of Any Milk of your choice.
6. {Get 3 tbsp of Vanilla Lowfat Yogurt.
7. {Prepare 2 tbsp of Raw Sugar.

Instructions to make The Perfect Purple Smoothie:

1. Add in all of your fruit ingredients..
2. Add sugar and yogurt after..
3. Pour in 1 cup of your milk and begin to pulse the mix in your blender..
4. Add the last 1/3 cup of milk if you think your smoothie is too thick, it depends on your preference..
5. Once you have your desired consistency it is ready to serve.
6. Enjoy!.

So that's going to wrap this up with this special food the perfect purple smoothie recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Quick Pressure Cooker Instant Chicken Biryani

Pressure Cooker Instant Chicken Biryani.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, pressure cooker instant chicken biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Instant Chicken Biryani is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pressure Cooker Instant Chicken Biryani is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook pressure cooker instant chicken biryani using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Instant Chicken Biryani:

1. {Prepare 1/2 bowl of oil.
2. {Get 2 tbsp of Ghee.
3. {Take 2 of Onion Diced.
4. {Get 1 of tomato chopped.
5. {Prepare 500 gram of Chicken.
6. {Get 2 tbsp of ginger garlic paste.
7. {Make ready 12 of Green chilli small size.
8. {Prepare as required of Water.
9. {Make ready as required of Biryani Spices.
10. {Get 2 of Bay Leaf.
11. {Prepare 2 tsp of Cumin seed.
12. {Take 1 tbsp of fennel.
13. {Take to taste of Salt.
14. {Make ready of Powder masala –.
15. {Make ready 1 tbsp of Roasted cumin powder.
16. {Prepare 1 tbsp of Coriander powder.
17. {Take 1 tbsp of Biryani powder.
18. {Make ready 1/4 tbsp of black pepper.
19. {Make ready 1 pinch of green colour.
20. {Make ready 1 pinch of yellow colour.
21. {Get 500 grams of Basmati Rice.
22. {Get 1 tbsp of Kewda water.
23. {Take 2 tbsp of curd.
24. {Make ready 2 tbsp of Fresh Coriander or dried coriander leaf.

Instructions to make Pressure Cooker Instant Chicken Biryani:

1. Wash the Chicken well and keep aside cover it..
2. Place the pressure cooker on fry/saute mode and add the oil fry the whole cumin seed bay leaf green chilli fennel till crackle and flavor.
3. Add onion and soft sauté for 5 Minutes.
4. Add the Ginger Garlic paste, Chicken, stir..
5. Add the yogurt, tomato chopped, stir..
6. Add all the spices and fry for 10 minutes until chicken has browned. Turn off fry mode..
7. Place the 500 gram rice on top of chikan,one and half glass water,Ghee,coriander leaf, 1 tbsp kewda water and stir all together..
8. Secure the lid, close the valve and cook on manual/pressure cooker mode for 10 minutes, let it release naturally for 10 minutes, then open the valve to release the remaining pressure..
9. Add food orange green colour in chikan birani and cover it for 5 minute..
10. Now Chicken biryani is ready to eat.
11. Serve up and sprinkle some fresh coriander on top and enjoy!!.

So that's going to wrap it up with this special food pressure cooker instant chicken biryani recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Any-night-of-the-week Apricot pork salad

Apricot pork salad.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, apricot pork salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apricot pork salad is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. Apricot pork salad is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook apricot pork salad using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Apricot pork salad:

1. {Get of ◆◆◆◆◆ salad ◆◆◆◆◆.
2. {Prepare 4 of mozzarella cheese sticks.
3. {Prepare 1 pound of romane lettuce.
4. {Get 2 cups of grape tomatoes.
5. {Prepare of ◆◆◆◆◆ dressing ◆◆◆◆◆.
6. {Make ready 1/4 cup of honey.
7. {Prepare 1/2 teaspoon of ground sage.
8. {Make ready 2-1/2 pounds of boneless pork chops.
9. {Make ready 2 tablespoons of butter.
10. {Get 1/2 cup of dark brown sugar.
11. {Make ready to taste of salt.
12. {Get 1/2 teaspoon of granulated garlic powder.
13. {Get 6 of apricots.

Steps to make Apricot pork salad:

1. Take the apricot wash and dry them.
2. Cut them up and remove pitts.
3. Cut the pork up into bite sized pieces. Put into a pan and whiten/ brown..
4. Add butter, sage, salt, garlic, and apricot pieces.
5. Mix together and simmer.
6. Add sugar, liquids will form let simmer till apricots cook down.
7. When the dressing reduces add honey stir in.
8. Mix your salad cut the tomatoes in two. Add dressing, cheese and serve. I hope you enjoy. Note each serving should have a whole cheese stick shredded atop the salad and dressing..

So that is going to wrap it up with this exceptional food apricot pork salad recipe. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Speedy Sunday Roast (Beef) with all the trimmings

Sunday Roast (Beef) with all the trimmings.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, sunday roast (beef) with all the trimmings. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sunday Roast (Beef) with all the trimmings is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Sunday Roast (Beef) with all the trimmings is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sunday roast (beef) with all the trimmings using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Sunday Roast (Beef) with all the trimmings:

1. {Get of Roast -.
2. {Make ready of roast beef joint.
3. {Make ready of Plentiful amount of Tesco's Chicken and Steak Seasoning.
4. {Get of Or pinch of garlic, coriander, paprika, and black pepper.
5. {Take of Roasting dish.
6. {Take of Spray oil.
7. {Get of Tinfoil.
8. {Prepare of - Veg: Carrot and Swede Mash, Asparagus -.
9. {Prepare of carrots.
10. {Get of parsnips.
11. {Take of swede.
12. {Make ready of slightly salted butter.
13. {Make ready of asparagus.
14. {Make ready of - Roasting potatoes -.
15. {Make ready of g-1kg of roasting potatoes.
16. {Prepare of - Yorkshire Puddings -.
17. {Get of plain glour.
18. {Get of medium free range egg.
19. {Make ready of milk.
20. {Get of - Extras -.
21. {Get of Salt.
22. {Get of Rosemary.
23. {Make ready of Olive Oil.
24. {Make ready of Bistro Beef Gravy.

Instructions to make Sunday Roast (Beef) with all the trimmings:

1. Preheat the oven to 200*C fan. Spray the bottom of the roasting tin/dish with oil..
2. Rub the spices all over the beef, making sure to evenly coat it. Place the beef in the roasting dish and cover the whole dish with tinfoil. Place in the preheated oven to cook for 1 hr 30min, but be sure to take the tinfoil off with 15 minutes to go. This timing will make a medium-rare roast. Adjust your timing accordingly..
3. While the roast is in the oven, prepare all the vegetables. For the potatoes, peel and chop in half. Boil them for 20minutes..
4. While the potatoes are boiling, peel and chop the carrots, swede, and parsnips into inch pieces. Set aside..
5. Prepare the Yorkshire Pudding mixture. Combine the flour, egg, and milk. Whisk until mixed through. Pour into 8-12 cupcake tins. Set aside..
6. When you can pierce the potatoes easily with a form, drain them from the water. Place them into a roasting tin and cover them with olive oil, pinches of salt, and pinches of rosemary. When there is about an hour left on the roast: Pop the potatoes into the oven with the roast for 45minutes. Be sure to turn them every 10-15minutes to make most of the potatoes nice and brown..
7. While the potatoes are roasting. Begin to boil the carrots/parsnips/swede for about 30minutes, until very fork tender..
8. Now is a good time to cook up the asparagus! I like to roast them. So place them in a roasting dish and cover them with olive oil, salt and, rosemary. Put them in the oven (for 15minutes) to roast when there is 15 minutes left for the beef to cook! Rotate the asparagus occasionally..
9. Put the yorkshire puddings in the oven now (about 12minutes left on the roast) Be sure to give them room to rise. They should take between 9-13minutes to rise and set. We burnt ours a little! Whoops!.
10. By now the carrots/swede/parsnips should be ready to mash! Drain the water out and place them in a bowl. Mash together with a 20 grams of slightly salted butter. Some people also add in a dash of milk, but as we are allergic we avoid it..
11. By now the oven should be beeping and demanding your attention :) Check the asparagus, yorkshires, potatoes, and beef are properly cooked. You should be able to put a fork in the asparagus, the yorkshires will have risen and browned slightly (we burnt ours a bit!), the potatoes should like nice and brown, and the beef should be pink in the middle (if rare)..
12. Serve up and enjoy! We ended up using store bought bistro gravy, but homemade is always better! I will put up a recipe soon for it..

So that is going to wrap this up with this exceptional food sunday roast (beef) with all the trimmings recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Recipe of Perfect Spaghetti With Herring And Sauerkraut In Tomato Sauce

Spaghetti With Herring And Sauerkraut In Tomato Sauce.

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, spaghetti with herring and sauerkraut in tomato sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti With Herring And Sauerkraut In Tomato Sauce is one of the most popular of current trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Spaghetti With Herring And Sauerkraut In Tomato Sauce is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with herring and sauerkraut in tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti With Herring And Sauerkraut In Tomato Sauce:

1. {Take 1 bottle of spaghetti sauce 380 gram.
2. {Make ready 3 tbsp of sauerkraut.
3. {Take 1 of large onion.
4. {Prepare 1 of large tomato.
5. {Prepare 2 tbsp of olive oil.
6. {Take 100 gram of spaghetti.
7. {Take 1/2 cup of water.
8. {Prepare of Arugula, dash of Chili flake and black peppers.

Steps to make Spaghetti With Herring And Sauerkraut In Tomato Sauce:

1. Cook the spaghetti till al-denta then set aside reserving some of its water.
2. With oil sauté the onion then add in the dice tomato, sauté for another 1 minutes then add in the herring in tomato sauce, breaking it to smaller chunk.
3. Add in the while bottle of spaghetti sauce and mix well off heat then add in the sauerkraut without it’s juice and mix well.
4. Add in the cooked spaghetti and enough of its water and mix well then serve immediately,.. OPTION : You can add additional seasoning to your preference.
5. TOP it with some arugula, I Added Some Chili Flake and black pepper and enjoyed my dinner..

So that is going to wrap this up for this exceptional food spaghetti with herring and sauerkraut in tomato sauce recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Make Award-winning Shrimp spaghetti with creamy lemon sauce

Shrimp spaghetti with creamy lemon sauce. This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.

And to give the dish its deliciously creamy finish, we're stirring in a bit of quark (a fresh cheese) just before serving, lightly coating the spaghetti, shrimp and seasonal broccoli. Creamy Lemon-Pepper Shrimp Spaghetti from Delish.com is everything you want seafood pasta to Switch it up and make this creamy, fresh, lemon pepper shrimp spaghetti that's bursting with Add more reserved pasta water if necessary to loosen sauce. Season to taste with more salt and pepper.

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, shrimp spaghetti with creamy lemon sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp spaghetti with creamy lemon sauce is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Shrimp spaghetti with creamy lemon sauce is something that I have loved my whole life.

This creamy lemon shrimp spaghetti recipe is easy enough to make on a weeknight and impressive enough to serve at a dinner party. This creamy shrimp pasta recipe is one of my favorites. Sometimes a creamy pasta is the only thing that will do.

To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp spaghetti with creamy lemon sauce using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp spaghetti with creamy lemon sauce:

1. {Make ready of Spaghetti (100 grams for person).
2. {Prepare of Shrimp.
3. {Make ready of Lemon Juice.
4. {Make ready of Lemon zest.
5. {Make ready 3 tablespoon of table cream, or heavy cream.
6. {Prepare of Italian parsley.
7. {Make ready of Chopped garlic and onion.
8. {Get Half of a tablespoon of chicken flavor bouillon.
9. {Prepare of Butter or olive oil (2 tablespoon).

Season to taste with salt and pepper, and serve. I prefer long shapes for this recipe. Linguine, Spaghetti, Tagliatelle, Fettuccini or Start the sauce: Get a large pot of salted water boiling while you start the sauce. Melt the butter in a large skillet/frying pan then add the shrimp in batches.

Instructions to make Shrimp spaghetti with creamy lemon sauce:

1. Cook the onion and the garlic in butter or olive oil....
2. Add the shrimp, and cook for 3 or 4 minutes....
3. Add the lemon juice.
4. ... the chicken flavor....
5. Now it’s time to add the cooked spaghetti, the table cream and the lemon zest....
6. Season it with a little bit of salt, mix all together and it’s done!.

An easy and delicious Lemon Spaghetti with Shrimp recipe that will soon become a new favourite in your family. This will give the shrimp sufficient time for a quick marinade while you prepare the lemon parmesan sauce for the spaghetti. Place spaghetti and shrimp on a large serving platter. Add lemon-garlic sauce and use tongs to toss and mix. Plate and serve garnished with fresh chopped parsley.

So that's going to wrap it up with this special food shrimp spaghetti with creamy lemon sauce recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Homemade Red yellow melon dessert in the shape of a flag

Red yellow melon dessert in the shape of a flag.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, red yellow melon dessert in the shape of a flag. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Red yellow melon dessert in the shape of a flag is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Red yellow melon dessert in the shape of a flag is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have red yellow melon dessert in the shape of a flag using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Red yellow melon dessert in the shape of a flag:

1. {Get of Red melon.
2. {Make ready of Yellow melon.
3. {Take of cookie cutter to cut the stars.
4. {Prepare leaves of mint.
5. {Make ready 1 tablespoon of maple syrup.

Instructions to make Red yellow melon dessert in the shape of a flag:

1. Take a flat plate and put a slice of red melon and cut red stars and put in the place of yellow melon stars and the same for the striped stripes the red we put the yellow to form a kind of flag..
2. Cut it out with mint leaves and maple syrup.serve cold..

So that is going to wrap it up for this exceptional food red yellow melon dessert in the shape of a flag recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Quick Spicy Mango Vegan Salad

Spicy Mango Vegan Salad.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, spicy mango vegan salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spicy Mango Vegan Salad is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Spicy Mango Vegan Salad is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy mango vegan salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Mango Vegan Salad:

1. {Get of fruits option.
2. {Get 1 of medium ripe or ripe mango.
3. {Make ready 3 of Rose Apple.
4. {Get 2 of Apple.
5. {Make ready of spicy soy sauce.
6. {Prepare 1 tbsp of dark soy sauce.
7. {Take 2 tsp of sugar.
8. {Prepare 2 of small deseeded red chili pepper (optional add on).

Steps to make Spicy Mango Vegan Salad:

1. Mango Option.
2. Mix well the dark soy sauce and sugar with small red chili in bowl.
3. Rose Apple option.

So that is going to wrap this up with this exceptional food spicy mango vegan salad recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Prepare Super Quick Homemade Homemade Spaghetti Sauce

Homemade Spaghetti Sauce.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, homemade spaghetti sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade Spaghetti Sauce is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Homemade Spaghetti Sauce is something that I have loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have homemade spaghetti sauce using 26 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Spaghetti Sauce:

1. {Take of Sauce.
2. {Get 3 of basil leaves.
3. {Prepare 1 clove of fresh garlic.
4. {Get 1/4 of fresh oregano.
5. {Prepare 1/4 of fresh parsley.
6. {Make ready 1/2 cup of red onion (sliced).
7. {Prepare 1 large of green, red & yellow bell pepper (strips).
8. {Prepare 1 pinch of cayenne pepper.
9. {Prepare 1 pinch of sea salt.
10. {Make ready 1 pinch of fresh ground peppercorns.
11. {Prepare 1 dash of Italian Seasoning.
12. {Get 2 of 8oz. cans tomato paste.
13. {Prepare 1 jar of Bertolli Sauce.
14. {Prepare 1/3 cup of red wine.
15. {Prepare 1/4 cup of EVOO.
16. {Prepare 8 large of vine rippened tomatoes.
17. {Make ready 4 cup of Water.
18. {Prepare 1/2 stick of Hershey's Dark Chocolate (secret ingredient).
19. {Get of Meat.
20. {Get 2 lb of 80/20 cooked hamburger.
21. {Get 1 cup of ground, cooked sausage.
22. {Make ready of Utensils.
23. {Prepare 1 of Cooking Pot (for sauce).
24. {Make ready 1 large of Skillet.
25. {Make ready 1 of Pairing Knife.
26. {Prepare 1 of Wooden Spoon.

Steps to make Homemade Spaghetti Sauce:

1. 1/4 each tomato; take pairing knife n "fillet" skin off of tomato OR "flash steam" tomatoes n boiling water for 10-15 sec. till skin slides off; put in lg. cooking pot w/ 4 cps. water (don't throw skin away); put skin n Ziploc & put n fridge for my Bruschetta. Then slice peppers & onion, set aside..
2. Cook n drain grease from hamburger n sausage. Combine, cover & set n bowl alone..
3. Put tomato 1/4's & water & tomato paste n pot on stove n turn heat on low like simmer. Add meat. Stir frequently..
4. Sauté peppers & onion n skillet w/ a drizzle of EVOO for 2-3 min. on MED heat. Add to pot. Stir..
5. Add rest of ingredients "EXCEPT the Hershey's"!!!.
6. Stir frequently & let simmer for 45 min. to 1hr. over low heat..
7. Turn heat OFF. Now u can add secret ingredient. Stir until melted & cover..
8. Add to your fav noodles. Enjoy with a tasty red wine..

So that's going to wrap it up for this special food homemade spaghetti sauce recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Award-winning Nasi Goreng

Nasi Goreng.

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, nasi goreng. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Nasi Goreng is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. Nasi Goreng is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook nasi goreng using 19 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Nasi Goreng:

1. {Prepare of sweet soy sauce.
2. {Prepare 1/4 Cup of Soy Sauce.
3. {Make ready 4 Tablespoons of Brown Sugar.
4. {Make ready of nasi goreng.
5. {Make ready 2 Tablespoons of Cooking Oil.
6. {Get 2 Tablespoons of Chopped Onion.
7. {Prepare 2 Cloves of Garlic.
8. {Prepare 2-3 Pieces of Red Chili.
9. {Prepare 100 Grams of Boneless Chicken.
10. {Make ready 1 Tablespoon of Sweet Soy Sauce.
11. {Prepare 1 of Egg.
12. {Make ready 1 1/2 Teaspoons of Belacan Paste (Shrimp Paste).
13. {Get 1 1/2 Cup of Cooked Rice.
14. {Take 1/4 Teaspoon of Turmeric Powder.
15. {Prepare 1 Teaspoon of Soy Sauce.
16. {Get 1/2 of Ground Black Pepper.
17. {Get of garnish.
18. {Take 1 of Sunny Side Up Egg.
19. {Take of Chopped spring onion.

Instructions to make Nasi Goreng:

1. Simmer soy sauce with brown sugar on low heat until thickens.
2. Set aside the sweet soy sauce for later use..
3. In Wook, heat oil add chopped onion together with garlic and red chili. Stir for 1 to 2 minutes..
4. Add the bite size boneless chicken and sweet soy sauce that we made earlier..
5. Add whisked egg..
6. Add Belacan Paste (shrimp paste) and cooked rice. Mix well..
7. Add Soy Sauce, ground black pepper and turmeric powder. Salt to taste..
8. Mix well and garnish with chopped spring onion and sunny side up egg before serving.
9. You can visit my YouTube channel for video tutorial (RJP Creatives).

So that's going to wrap this up for this special food nasi goreng recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Prepare Quick 3 layers dessert :)

3 layers dessert :).

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, 3 layers dessert :). It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

3 layers dessert :) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. 3 layers dessert :) is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook 3 layers dessert :) using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 3 layers dessert :):

1. {Make ready 1 of st layer :.
2. {Prepare of Digestive cookies, chocolate, butter (depends on the thickness you like).
3. {Prepare 2 of nd layer :.
4. {Make ready 1 cup of condensed sweetened milk.
5. {Get 2 cups of milk.
6. {Take 4 tbsp of sugar.
7. {Take of Vanilla.
8. {Make ready 3 tbsp of cornstarch.
9. {Make ready of Walnuts.
10. {Make ready 3 of rd layer :.
11. {Prepare 1 cup of milk.
12. {Make ready 100 g of chocolate.
13. {Get 1 tbsp of Nescafé.
14. {Get 1 1/2 tbsp of cornstarch.

Steps to make 3 layers dessert :):

1. Blend digestive cookies then add melted butter and chocolate, put it in the special mold of cheese cake !.
2. Combine all the ingredients of 2nd layer and cook it on medium fire while steering all the time, pour it on the first layer and sprinkle some walnuts.
3. Combine the 3rd layer ingredients and cook it on medium for, pour it on the 2nd layer and drizzle some almonds.
4. Let it rest in fridge for a while :).
5. Enjoy !.

So that is going to wrap it up for this special food 3 layers dessert :) recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Perfect Chicken biryani

Chicken biryani.

Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a special dish, chicken biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken biryani is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken biryani using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken biryani:

1. {Make ready 1/2 kg of basmati rice(soaked for 15 min in water).
2. {Prepare 500 grams of chicken.
3. {Get 3 medium of sliced onions.
4. {Make ready 3 clove of garlic.
5. {Get 3 medium of tomatoes.
6. {Get 2 tsp of ginger.
7. {Make ready 1 large of green chilli.
8. {Prepare 2 tbsp of yogurt.
9. {Get 1/2 tsp of garam masala.
10. {Prepare 1/4 tsp of black pepper.
11. {Make ready 2 tbsp of biryani spice.
12. {Make ready 1 of vegetable oil.
13. {Take 1 of salt.
14. {Make ready 1 of whole garam masala.
15. {Take 1 of rose water or saffron.
16. {Make ready 1 tsp of vinegar.

Instructions to make Chicken biryani:

1. Boil water in a pot,add salt, whole garam masala,1 tablespoons oil or butter,and soaked rice..
2. Cook for 7-8 minutes, remove when the rice is 70% cooked,strain,and set aside to cool..
3. In another pan fry onion until golden brown, add yogurt,green chilli, fry,add tomatoes, cook for 5 min,then add ginger and garlic paste, spices, chicken, cook for few minutes then add 1.5 cups of water..
4. Cook until chicken is done and oil appears on surface..
5. Now layer the rice and the gravy,as rice then gravy and rice again on top,add few drops of rose water or saffron cover with lid.put the pan on a skillet and over low heat for 10 to 15 minutes..
6. Garnish with fresh coriander and boiled eggs.enjoy!.

So that is going to wrap this up with this special food chicken biryani recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Ultimate Bacon, salmon and mushroom creamy & soy sauce pasta

Bacon, salmon and mushroom creamy & soy sauce pasta. Then you make the creamy mushroom sauce, which is exactly what makes this dish so tasty. It's so good, you wouldn't believe the simplicity of the ingredients. This sauce builds up flavor starting from the garlic, and then progresses on to mushrooms in melted butter, a combo that always ends up good.

You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular. Everyone needs a go-to mushroom recipe and this one should definitely be.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, bacon, salmon and mushroom creamy & soy sauce pasta. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Then you make the creamy mushroom sauce, which is exactly what makes this dish so tasty. It's so good, you wouldn't believe the simplicity of the ingredients. This sauce builds up flavor starting from the garlic, and then progresses on to mushrooms in melted butter, a combo that always ends up good.

Bacon, salmon and mushroom creamy & soy sauce pasta is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Bacon, salmon and mushroom creamy & soy sauce pasta is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook bacon, salmon and mushroom creamy & soy sauce pasta using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Bacon, salmon and mushroom creamy & soy sauce pasta:

1. {Prepare 200 g of pasta.
2. {Prepare 5 strips of bacon.
3. {Make ready 1/2 pack of enoki mushroom.
4. {Get 1/2 pack of maitake mushroom.
5. {Get 2 TBSP of salmon flakes.
6. {Prepare 2 TBSP of butter.
7. {Get 1 TBSP of soy sauce.
8. {Prepare 1 clove of garlic.
9. {Make ready 2 TBSP of cooking sake.
10. {Get 1 tsp of flour.
11. {Get 1/4 cup of heavy whipping cream.
12. {Make ready 1/4 cup of pasta water.
13. {Make ready 1/4 sheet of seaweed.

See recipes for Bacon, salmon and mushroom creamy & soy sauce pasta too. pasta•bacon•enoki mushroom•maitake mushroom•salmon flakes•butter•garlic•cooking sake. Home » Chicken & Poultry » Creamy Balsamic Chicken Bacon Mushroom Pasta Recipe. This post may contain affiliate links. Please see my affiliate disclosure for more details.

Instructions to make Bacon, salmon and mushroom creamy & soy sauce pasta:

1. Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water..
2. Cut the stem of enoki and maitake. Tear them apart small..
3. Mince garlic..
4. Cut bacon into bite size..
5. In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma..
6. Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes..
7. Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end..
8. Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted..
9. In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat..
10. Add salmon flakes and mix it together..
11. Sprinkle cut seaweed over and enjoy😍.

This easy creamy balsamic chicken bacon mushroom pasta is loaded with flavor! For this recipe, I got inspired by Jamie Oliver's mushroom risotto to which I added a blondie's If you let it cool and keep it in the fridge it will lose that creaminess. Don't get me wrong it will still be good but not as good as it was originally. Add the cornflour mixture to the mushroom mixture and stir over medium heat until the sauce thickens and comes to the boil. Add the mushroom mixture, salmon and parsley to the pasta.

So that's going to wrap it up for this special food bacon, salmon and mushroom creamy & soy sauce pasta recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Speedy Foodi Hearty Pasta Sauce

Foodi Hearty Pasta Sauce.

Hello everybody, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, foodi hearty pasta sauce. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Foodi Hearty Pasta Sauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Foodi Hearty Pasta Sauce is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook foodi hearty pasta sauce using 19 ingredients and 19 steps. Here is how you can achieve it.

The ingredients needed to make Foodi Hearty Pasta Sauce:

1. {Prepare 2 lb of ground beef.
2. {Take 1 lb of mild sausage.
3. {Get 6 oz of pepperoni (chopped).
4. {Make ready of (2) small onions (chopped).
5. {Make ready of (1) medium green pepper (chopped).
6. {Take 8 oz of sliced baby bella mushrooms.
7. {Make ready 3/4 oz of package fresh basil (chopped, divided into two piles).
8. {Take 4 tsp of dried Italian seasoning (divided 2tsp each).
9. {Make ready 4 tsp of dried oregano seasoning (divided 2tsp each).
10. {Get 3 Tbsp of minced garlic.
11. {Get of (2) 28oz cans whole peeled tomatoes.
12. {Take of (2) 15oz cans tomato sauce.
13. {Prepare of (2) 6oz cans tomato paste.
14. {Make ready 30 oz of water (or less, see instructions).
15. {Take 8.5 oz of jar julienne cut sun-dried tomatoes with Italian herbs.
16. {Make ready 2 tsp of baking soda.
17. {Get 4 Tbsp of salted butter.
18. {Make ready 1 cup of grated Parmesan cheese.
19. {Make ready of (optional) 2-6Tbsp corn starch plus cold water.

Instructions to make Foodi Hearty Pasta Sauce:

1. Insert the nanoceramic inner pot, no basket or rack. Turn the Foodi on saute, hi temp, and add ground beef, sausage, and pepperoni. Stir and break up meat as it cooks to crumble it. Cook until no pink (approx. 10 minutes).
2. Add onions, green pepper, and mushrooms. Cook another 5 minutes, stirring occasionally to cook evenly..
3. Add half the basil and half the dried spices (oregano and Italian seasoning). Add minced garlic. Cook another 5 minutes until aromatic..
4. Carefully hand-crush the whole tomatoes into the pot one by one by pushing them through your fingers using your thumb. Do this slowly, or you'll squirt yourself with juice. Dump the remaining juice from the can into the pot..
5. Add the tomato sauce. Don't toss those empty cans yet..
6. Add the tomato paste. (Tip: If you use a can opener on both the top and bottom lids but don't remove one lid, you can push the paste down using the remaining lid and won't need to try to scrape it out. Just be sure to take the metal lids out of the sauce and toss them!).
7. Fill both the empty tomato sauce cans with water. Add the water to the pot being careful to leave at least one inch from the max line of the pot. If it's getting too high, use less water. (Ok to throw those cans away now. 😊).
8. Add the other half of the basil and dried spices. Add the entire jar of sun-dried tomatoes. Stir well..
9. Now the fun part. Add the baking soda. The sauce will bubble. That's the acid reducing in the sauce. (No one likes heartburn.).
10. Add the butter (cold is fine) to the top. Double check and make certain you haven't passed the max line of the Foodi pot..
11. Put the pressure cooker lid on the Foodi and set it to seal..
12. Switch the function from saute to pressure, lo temp, 30 minutes, and press start..
13. Natural release 10 minutes. Then quick release. The quick release will take about 5 minutes. (Tip: This is when I start to boil water on the stove for whatever pasta I'll use.).
14. Use a spoon and go just under the surface, lifting the oil off the top. Discard into a bowl. You won't remove all the oil. Just remove a decent amount. The oil adds flavor and mix right in with a good stir, so leaving some is good..
15. Stir well and add the grated parmesan cheese. Stop here if you don't want a thicker sauce..
16. Set Foodi back to saute but med temp. Rest a piece of foil or a simmer screen over the pot to avoid spatter. Cook 3 minutes to return to a boil. Don't try stirring yet because it will be bubbling quickly and you could burn yourself..
17. Drop saute temp down to lo-md. Stir here, making sure to stir bottom..
18. Add 2Tbsp cornstarch to 1/4 cup cold water in a cup and mix well. Pour into sauce and stir well. Keep stirring with a wooden spoon until sauce thickens. Repeat this step every 5 minutes until your sauce is as thick as you'the like. (4Tbsp is the sweet mark for me.).
19. Serve over your choice of cooked pasta (e.g., spaghetti, rigatoni, rotini, etc) topped with grated Parmesan. Sides of salad and warm crusty garlic bread make it a perfect comfort food dinner..

So that's going to wrap this up with this special food foodi hearty pasta sauce recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Speedy Mushroom cream sauce for pasta

Mushroom cream sauce for pasta. Creamy Mushroom Pasta is everything you know and love about creamy pasta.with the addition of buttery garlic mushrooms. This Creamy Mushroom Pasta speaks for itself. A slippery tangle of pasta bathed in a creamy parmesan sauce loaded with buttery garlic mushrooms, it's simple, quick.

Use any type of mushrooms you like in this creamy vegan mushroom sauce. It's just delicious over fettuccine pasta, egg noodles, or even tofu steaks. Enjoy the taste of a deliciously creamy vegan mushroom sauce.

Hello everybody, it's Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mushroom cream sauce for pasta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Mushroom Pasta is everything you know and love about creamy pasta.with the addition of buttery garlic mushrooms. This Creamy Mushroom Pasta speaks for itself. A slippery tangle of pasta bathed in a creamy parmesan sauce loaded with buttery garlic mushrooms, it's simple, quick.

Mushroom cream sauce for pasta is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Mushroom cream sauce for pasta is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook mushroom cream sauce for pasta using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mushroom cream sauce for pasta:

1. {Prepare 200 g of mushrooms.
2. {Prepare 1/2 of onion.
3. {Get 1 of garlic clove.
4. {Prepare 3 of tbp butter.
5. {Take 200 ml of cream.
6. {Get 1 of pinch dried rosemary.
7. {Prepare 1 of tablespoon cornstarch.

Instead of butter and cream, this dairy-free recipe uses vegan margarine and soy. Portobello mushroom sauce over pasta with fresh parsley, white wine, garlic and olive oil. what are you waiting for? Toss the pasta through the sauce, then serve in a warm bowl and sprinkle over the. Creamy garlic parmesan sauce and sautéed mushrooms make this a filling and delicious Add chicken, shrimp, salmon, or sausage to this pasta for additional protein.

Steps to make Mushroom cream sauce for pasta:

1. Chop the onion into small cubes, the mushrooms into slices and grate the garlic clove.
2. In a large pan, melt the butter, then sauté the onion and garlic until they are soft and the onion is semi transparent.
3. Add the mushrooms to the pan and move them continuously until the become brown and soft.
4. Dissolve the cornstarch in about 4 spoonful of cold water. Add the cream, dissolved cornstarch, rosemary, salt and pepper to the pan and mix everything..
5. Lower the heat to bring a slow boil, stir every 30 - 60 seconds but let sit in between so it thickens. Do this for about 3 to 5 minutes..
6. Serve immediately over freshly cooked pasta..

Add any veggies you have Give this sauce a healthy twist by swapping our favorite Magic Cauliflower Cream for the flour and. A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish. You can use any kind of pasta you like. Mixture will foam and thicken slightly. Instructions were incomplete for inexperienced cooks.

So that's going to wrap this up with this exceptional food mushroom cream sauce for pasta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Make Super Quick Homemade Chicken biryani

Chicken biryani. Chicken Dum Biryani-Hyderabadi Chicken Dum Biryani Step by Step-Chicken Biryani Restaurant Style.. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee. I have shared that traditional hyderabadi biryani here.

It has a lengthy preparation, but the work is definitely worth it. For biryani, always use long grain rice. An authentic Chicken Biryani recipe with simple, easy-to-follow instructions and mouthwatering, traditional Pakistani and Indian flavor.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken biryani. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Dum Biryani-Hyderabadi Chicken Dum Biryani Step by Step-Chicken Biryani Restaurant Style.. Traditional chicken biryani is made by layering marinated chicken and then layered with parboiled rice, herbs,saffron milk & then ghee. I have shared that traditional hyderabadi biryani here.

Chicken biryani is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look fantastic. Chicken biryani is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken biryani using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken biryani:

1. {Take 1 kg of rice.
2. {Get to taste of Salt.
3. {Prepare of Garammasala.
4. {Prepare 2 cups of Cooking oil.
5. {Get leaves of Coriander and mint.
6. {Get 9 of green chilllies.
7. {Make ready of tomatos half kg.
8. {Prepare 1 kg of Chicken.
9. {Get 2 of Onion.
10. {Prepare 2 table spoon of Ginger garlic paste.
11. {Make ready of Yougrt half cup.
12. {Prepare 2 table spoon of Biryani masala.
13. {Get 1 table spoon of Chilli flakes.
14. {Make ready 1/2 spoon of Turmeric.
15. {Make ready of Vinegar 2 tbl spoon.
16. {Prepare of Orange food colour.

This chicken biryani recipe has been one of the most requested reader recipes and I'm so excited to share it with you today. I had never made chicken biryani before I decided to share this recipe. This chicken biryani recipe will take you to an Indian rice dish that's rich and savory. With a gripping fragrance and slightly pungent flavor, it's a great dish for buffets and big parties.

Instructions to make Chicken biryani:

1. Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it..
2. Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender...
3. On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%...
4. Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves... Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins...
5. Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed.

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Making a chicken biryani is a lengthy. Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner.

So that is going to wrap it up with this special food chicken biryani recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Homemade Cranberry Sauce Batch 2

Homemade Cranberry Sauce Batch 2.

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, homemade cranberry sauce batch 2. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Cranberry Sauce Batch 2 is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Homemade Cranberry Sauce Batch 2 is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook homemade cranberry sauce batch 2 using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade Cranberry Sauce Batch 2:

1. {Get 12 ounces of whole cranberries.
2. {Take 1 teaspoon of kosher salt.
3. {Prepare 1 cup of light brown sugar.
4. {Make ready 2/3 cup of maple syrup.
5. {Prepare 3 envelopes of unflavored gelatin.25 ounce each.
6. {Make ready 2 cups of unsweetened pure cranberry juice.

Steps to make Homemade Cranberry Sauce Batch 2:

1. In a pot add the measured cranberry juice. Start heating. Add in the cranberries..
2. Add the salt stir and cook. Stir in the sugar and syrup..
3. Let it boil till the berries burst. Carefully stir in the gelatin..
4. Get the pan or mold ready and pour hot mixture in it. It is gonna steam, when the mixture cools enough to stop steaming put into freezer or the fridge..
5. When it turns solid about 1-3 hours. It will be ready. Serve I hope you enjoy!!!.

So that is going to wrap this up with this special food homemade cranberry sauce batch 2 recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Favorite Sarah's Simple Strawberry Cheese Cake

Sarah's Simple Strawberry Cheese Cake.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sarah's simple strawberry cheese cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sarah's Simple Strawberry Cheese Cake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Sarah's Simple Strawberry Cheese Cake is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sarah's simple strawberry cheese cake using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sarah's Simple Strawberry Cheese Cake:

1. {Prepare of filling.
2. {Prepare 2 box of 8 oz boxes cream cheese.
3. {Make ready 2/3 cup of chopped strawberrys.
4. {Make ready 2/3 cup of granulated sugar.
5. {Get 1/2 tsp of vanilla extract.
6. {Make ready 2 of eggs.
7. {Get 1 tbsp of lime juice.
8. {Make ready 1 of 9 inch Gram Cracker pie crust.
9. {Get of topping.

Steps to make Sarah's Simple Strawberry Cheese Cake:

1. Mix all ingredients together then place in mixer or blender. Blend well until there are No lumps..
2. Pour into Gram cracker pie crust..
3. Place in oven at 325°F for 45 minutes remove let cool.
4. Top with sliced strawberries and place in refrigerator for 3 hours before serving..

So that is going to wrap this up for this exceptional food sarah's simple strawberry cheese cake recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Quick Pink Hot Dog Sauce with Spaghetti

Pink Hot Dog Sauce with Spaghetti.

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, pink hot dog sauce with spaghetti. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pink Hot Dog Sauce with Spaghetti is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Pink Hot Dog Sauce with Spaghetti is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pink hot dog sauce with spaghetti using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pink Hot Dog Sauce with Spaghetti:

1. {Take 200 ml of Liquid Cream, Cooking Cream.
2. {Prepare 200 ml of Tomato Purée.
3. {Make ready of Any choice of pasta.
4. {Prepare 2 of Hot dogs.
5. {Take 1 Teaspoon of Salt.
6. {Take 1 Teaspoon of Sugar.
7. {Get 1 Teaspoon of Pepper.
8. {Prepare 1 - 2 Tablespoon of Diced onion.
9. {Prepare 1 Tablespoon of Minced Garlic.

Steps to make Pink Hot Dog Sauce with Spaghetti:

1. Sweat onion, garlic. And add in hot dogs..
2. After it starts to smell, pour in cream and tomato purée and stir well..
3. Season it with salt, pepper and sugar..
4. Place cooked pasta in plate and pour sauce over and Enjoy!!.

So that's going to wrap it up with this special food pink hot dog sauce with spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Award-winning Lonnie’s Homemade Spaghetti Sauce

Lonnie’s Homemade Spaghetti Sauce.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, lonnie’s homemade spaghetti sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lonnie’s Homemade Spaghetti Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. Lonnie’s Homemade Spaghetti Sauce is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have lonnie’s homemade spaghetti sauce using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lonnie’s Homemade Spaghetti Sauce:

1. {Get of MEAT Prep:.
2. {Get 1-1/2 lbs of Ground Beef.
3. {Make ready 2 Tbs of Worcestershire Sauce.
4. {Prepare 2 tsp of Onion Powder.
5. {Take 1 tsp of Garlic Powder.
6. {Take of SAUCE Prep:.
7. {Prepare 2 cans (28 oz) of Crushed Tomatoes.
8. {Get 1 can (15 oz) of Tomato Paste.
9. {Make ready 1 can (15 oz) of Tomato Sauce.
10. {Prepare 2 tsp of Dry Minced Onion.
11. {Prepare 2-1/2 tsp of Onion Powder.
12. {Get 1-1/2 tsp of Garlic Powder.
13. {Get 1 tsp of Basil.
14. {Get 1-1/2 tsp of Oregano.
15. {Get 2 Tbs of Sugar.
16. {Take 1 tsp of Salt.
17. {Make ready 1 tsp of Cayenne Pepper (Red Pepper).

Steps to make Lonnie’s Homemade Spaghetti Sauce:

1. Add all sauce ingredients to crock pot and mix well.
2. Brown beef in skillet, adding Onion, Garlic, and Worcestershire before meat starts cooking..
3. Drain remaining liquid from meat and add to sauce. Mix well..
4. Set crock pot to LOW and cook for 4 – 6 hours..
5. NOTE: Sugar is added to cut the acid. Add the 2 Tbs at the beginning, and test the sauce about an hour before serving. Add a little more sugar if needed if the sauce is too tart..
6. Turn crock pot OFF 30 minutes before serving..

So that's going to wrap this up for this exceptional food lonnie’s homemade spaghetti sauce recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Perfect Stuffed peppers

Stuffed peppers.

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stuffed peppers is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. Stuffed peppers is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers using 9 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Stuffed peppers:

1. {Make ready 5 of green peppers, washed, tops cut off & cored.
2. {Get 2 cans of Del Monte spaghetti sauce at Walmart.
3. {Take 2 of rolls of pork sausage, cooked. I used Great Value brand.
4. {Make ready of Italian Seasoning I did not measure.
5. {Take of Black pepper & salt & garlic powder.
6. {Take of Cooked white rice.
7. {Prepare 1 of white onion chopped.
8. {Make ready of Peeled, boiled potatoes to go with as a side.
9. {Make ready of I usually mash mine up with a fork, add a bit of butter to them.

Steps to make Stuffed peppers:

1. Cut tops off green peppers, core and rinse, dice tops of green peppers, set to the side..
2. Dice 1 whole white onion, set to the side.
3. Spray a slow cooker bottom and sides.
4. Add 1 whole can of sauce to bottom of slow cooker.
5. Place peppers into crock pot.
6. Cook rice, add 1 cup of rice to 2 cups boiling water, add olive oil to the water.
7. Simmer rice 35 minutes, cover with lid..
8. As the rice cooks, cook the sausage & add diced onion & green pepper diced & add seasonings cook til done..
9. Add rice to cooked sausage mixture..
10. Add half of one can of sauce to sausage mixture, stir..
11. Fill peppers with as much sausage & rice filling as you can..
12. Put the remaining mixture in between the peppers, filling any gaps..
13. Add remaining sauce over top of mixture & peppers.
14. Cook on high for 5 hours.
15. Serve hot over or with boiled, smashed with a fork potatoes with butter. Yum!!!.

So that is going to wrap this up for this special food stuffed peppers recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Simple Way to Prepare Ultimate Super Easy Chili Rellano Casserole

Super Easy Chili Rellano Casserole.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, super easy chili rellano casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Easy Chili Rellano Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're nice and they look wonderful. Super Easy Chili Rellano Casserole is something which I've loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have super easy chili rellano casserole using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Super Easy Chili Rellano Casserole:

1. {Prepare of eggs.
2. {Prepare of heavy cream.
3. {Take of can whole green chili's.
4. {Make ready of mix grated cheese.
5. {Get of baking powder.
6. {Take of flour.
7. {Take of melted butter.
8. {Take of monterey jack.
9. {Make ready of seasonings.
10. {Make ready of onion flakes.
11. {Prepare of oregano.
12. {Take of parsley flakes.
13. {Take of salt.
14. {Make ready of cumin.

Instructions to make Super Easy Chili Rellano Casserole:

1. preheat oven to 400.
2. spray a 9x13 baking dish with baking spray.
3. Drain & chop your chilies.
4. scramble all the eggs add all ingredients together in bowl, except Monterey jack reserve that..
5. your mixture will be chunky..
6. pour into baking dish bake for 16minutes.
7. After the 16 min lower heat to 350 pull casserole out and top with Monterey jack and bake for another 28 minutes.ENJOY!!.

So that's going to wrap this up for this special food super easy chili rellano casserole recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Ultimate Chicken Biryani🥗

Chicken Biryani🥗.

Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, chicken biryani🥗. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani🥗 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Chicken Biryani🥗 is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have chicken biryani🥗 using 22 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Biryani🥗:

1. {Make ready 3 1/2 cups /750g of Rice, Basmati.
2. {Get 1 kg of Chicken medium pieces.
3. {Get 1 tsp of ginger garlic paste.
4. {Prepare 3 medium of Onions.
5. {Take 3 medium of Tomatoes.
6. {Get 2 medium of Potatoes.
7. {Make ready 1 cup of Yogurt, Plain.
8. {Take 1 cup of Cooking Oil.
9. {Take 1 packet of Shan Biryani Masala.
10. {Get 1/2 cup of Coriander.
11. {Take 1 tsp of Red chilli powder.
12. {Take 1 tsp of haldee powder.
13. {Get 1 tsp of dhania powder.
14. {Take 2 piece of green chili.
15. {Prepare 1 of lemon.
16. {Prepare 2,3 pinch of orange food colour as show in picture zarday rang.
17. {Get 4 piece of Cloves (laung).
18. {Make ready 4 piece of Green Cardamom (choti elaichi).
19. {Prepare 2 small piece of Cinnamon stick (Dalchini).
20. {Prepare 5, 6 of Black pepper.
21. {Make ready 2 piece of Star anise (Chakraphool).
22. {Prepare 2 piece of Bay Leaf.

Instructions to make Chicken Biryani🥗:

1. Firstly, For making Shan Biryani list of all ingredients as shown in picture. And I use orange food colour in biryani to give different look..
2. On the other side, take potatoes and cut in to pieces and put it in a pot on medium flame to boil also add a pinch of orange food colour to make potatoes in different colour..
3. Here my pototoes are boiling. On the other hand, take a bowl put rice on it and soak it at least 15 to 20 mins..
4. Heat Oil and add 1 cup of tomatoes and stir fry on high heat until oil begins to separate..
5. Now add onions 1 cup I used ready made onions majority people prefer to take ready made onions..
6. Add Ginger Garlic paste 1 tsp and stir fry..
7. Take yogurt 1 cup and mix them all..
8. Add Shan biryani Masala and stir fry 5 mins. Add red chilli, Haldee, powder..
9. Add dhania powder, and 1 cup of water to mix. Also Add all spices (as shown in picture) Bay leaf, cloves, star anise, cinnamon, green Cardamom, black pepper..
10. Mix them all. Add coriander..
11. Add Chicken and add pinch of orange food colour..
12. Also add green chili. Here my boiled potatoes are ready and take out in a bowl, put it separate..
13. Cover and cook on low heat until chicken is tender..
14. Separately, In 15 cups of water add 3 tsp salt and 2,3 tsp oil..
15. After boiling water add soaked rice in to water until it cooked..
16. Remove and drain. thoroughly. Spread half rice in a pot..
17. Pour meat curry. Top with remaining rice. Sprinkle a pinch of orange food colour if desired. Spread fresh coriander and onions on the rice..
18. Cover and cook on low heat until rice is tender (5 to 10 mins). Mix before serving..
19. Delicious biryani is ready to eat.🍽️🥗.

So that's going to wrap it up for this exceptional food chicken biryani🥗 recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Make Quick Apple Pie From Scratch

Apple Pie From Scratch.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, apple pie from scratch. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Apple Pie From Scratch is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Apple Pie From Scratch is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have apple pie from scratch using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie From Scratch:

1. {Get 80 grams of Bread (strong) flour.
2. {Make ready 60 grams of Cake flour.
3. {Prepare 80 grams of Shortening.
4. {Make ready 1 of Water.
5. {Take 1 pinch of Salt.
6. {Prepare of Filling.
7. {Get 2 of Apples.
8. {Get 2 tbsp of Sugar.
9. {Prepare 2 tsp of to 2 tablespoons depending (to taste). Cinnamon.
10. {Prepare 1 dash of amount (to taste) Allspice.
11. {Take 1/2 of Lemon juice.
12. {Make ready 2 tbsp of Corn starch.
13. {Make ready 1 of Panko.
14. {Get 1 of to 2 block Butter to your likeing.
15. {Prepare 2 tbsp of Maple syrup to your likeing.

Steps to make Apple Pie From Scratch:

1. Peel the skin of the apple and cut into quarter round. Add all ingredients from sugar to corn starch and massage in the ingredients with your hands..
2. Put the dry ingredients and salt into a bowl and add the shortening. Use a card or a fork to mix like cutting it..
3. Once the lumps of shortening are gone, add about 1/4 cups of water and mix quickly like holding a base ball. It would be ready when it becomes into one clump. If it is still apart, add a little bit more water and continue mixing..
4. When it becomes one clump, dust the surface with flour as you work and roll it out. Roll it out into a rectangle shape. Fold about 1/3 of both upper and lower ends and roll out. I think it would be fine if you repeat this folding and rolling just a few times. Cut the puff pastry into 3/5 (the lower part) and to 2/5 (the upper part). Roll out both puff pastry into a round shape..
5. Spread the bigger puff pastry on the tart cake pan and spread bread crumbs on it. Do not cut off the edge of the puff pastry because you will fold it in when you place the puff pastry for the covering..
6. Put all the apple filling in, if it becomes a big mound and even it out the as much as possible. Pour in the juice remaining in the bowl too..
7. Place the puff pastry for covering which is a little bit bigger that the tart cake pan on gently. Fold the puff pastry of the down part puff pastry like covering the edge and seal it. To seal it firmly, make a pattern on the edge for one round using a fork..
8. Make a cut to release the steam while baking and drop butter and maple syrup to the cut to your liking. You can also brush on egg on the surface for the glaze..
9. Bake in a 210℃ preheated oven for about 30 minutes. It will be more crispy and crunchy when the pie has a nice golden brown color. If you can't finish eating and have some remaining, bake it in an oven which is about 180℃ for about 10 minutes, then it will have the crispy texture again..
10. .

So that's going to wrap this up for this exceptional food apple pie from scratch recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Favorite Basic Makhani Gravy

Basic Makhani Gravy.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, basic makhani gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Basic Makhani Gravy is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Basic Makhani Gravy is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook basic makhani gravy using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Basic Makhani Gravy:

1. {Prepare of tomatoes ripe, washed and chopped.
2. {Get of onion washed and chopped.
3. {Make ready of garlic chopped.
4. {Get of ginger chopped.
5. {Make ready of green chilli.
6. {Make ready of cashew nut.
7. {Make ready of cloves.
8. {Prepare of oil.
9. {Take of butter.
10. {Prepare of cumin seeds jeera.
11. {Make ready of ginger garlic paste.
12. {Make ready of red chilli powder.
13. {Prepare of turmeric powder.
14. {Prepare of coriander cumin powder.
15. {Make ready of cream Avoid if freezing the gravy and then when in use add cream.
16. {Make ready of garam masala.
17. {Get of tomato ketchup.
18. {Get of kasuri methi powder.
19. {Take of sugar.

Instructions to make Basic Makhani Gravy:

1. In a bowl add chopped onions, ginger, garlic, green chilies and cashew nuts. Keep it ready to be kept in the pressure cooker to cook..
2. In a pressure cooker pan, place the bowl with onion mixture and add chopped tomatoes and cloves around it as shown. Add 1/2 cup water and close the pressure cooker lid and pressure cook for 3-4 whistles on high heat and 2 whistles on low heat. Let the pressure cooker cool by itself. Remove the tomatoes and cloves and let them cool and then grind into a smooth paste. Strain the paste to remove the seeds and skin of tomatoes. Similarly make the onion mixture smooth paste in the mixer grinder..
3. In a big flat pan, heat oil and butter. When the butter melts and the oil and butter is heated add cumin seeds. When they crackle add ginger garlic paste. Saute the paste on medium heat for a minute. Add the prepared onion mixture paste. Saute the paste for 3-4 minutes on medium heat. Add the prepared and strained tomato paste..
4. Mix well and cook till the water starts to dry and the paste starts to thicken. It will take around 8-9 minutes..
5. Now add turmeric powder, coriander cumin seed powder, red chilli powder and garam masala. Mix well. Now add turmeric powder, coriander cumin seed powder, red chilli powder and garam masala. Mix well..
6. Add 1/2 cup of water and mix well. Cook the mixture for a minute. Add the kasuri methi crushed between your palms or powder it in a mixture grinder. Mix well..
7. Cook for couple more minutes. If you want to freeze the gravy then stop at this stage and let the gravy get cool and then store it in airtight containers or zip lock bag and freeze it. Thaw the gravy first before using..
8. Now add the cream to the gravy. Mix well. Simmer the gravy till the oil floats on the top. The Makhani gravy is ready..
9. The basic makhani gravy can be used to prepare paneer makhani, veg makhani, chicken makhani, mushroom makhani, kofta in makhani gravy or simply spread on pizza base and top with paneer to make paneer makhani pizza..

So that is going to wrap this up with this special food basic makhani gravy recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Prepare Homemade Mike's Spaghetti Squash & Marinara Sauce

Mike's Spaghetti Squash & Marinara Sauce.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, mike's spaghetti squash & marinara sauce. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mike's Spaghetti Squash & Marinara Sauce is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Mike's Spaghetti Squash & Marinara Sauce is something which I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook mike's spaghetti squash & marinara sauce using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spaghetti Squash & Marinara Sauce:

1. {Prepare of Spaghetti & Sauce.
2. {Take 2 can (12 oz) of Each: (1)Hunts Garlic & Herb Spaghetti Sauce And (1) Hunts Traditional Spaghetti Sauce.
3. {Prepare 2 tbsp of Or 1/8 Cup Cabernet Sauvignon Wine.
4. {Make ready 1 can (8 oz) of Pitted Black Olives [halved].
5. {Make ready 1 cup of Celery With Leaves [chopped].
6. {Get 2 of large Fresh Tomatoes [chopped].
7. {Get 1 cup of Fresh Mushrooms [chopped].
8. {Make ready 1/3 cup of Each: Green Onion Tops & White Onions [chopped].
9. {Make ready 1/3 cup of Each: Green - Red - Yellow - Orange Bell Peppers [chopped].
10. {Take 2 tbsp of Each: Fresh Garlic - Fresh Parsley [chopped] Granulated Sugar.
11. {Make ready 2 tsp of Fresh Coarse Black Pepper.
12. {Take 1 tsp of Italian Seasoning.
13. {Prepare 1/2 tsp of Each: Dried Basil - Oregeno - Red Pepper Flakes.
14. {Prepare 1 pinch of Fennel Seeds.
15. {Take 1 of large Bay Leaf.
16. {Prepare 1 of Salt [to taste].
17. {Make ready 2 (3 lb) of Each Spaghetti Squashes [try to find those that can stand upright on their own on one end].
18. {Take 1/4 tsp of Baking Soda [optional-to remove any acidity in sauce].
19. {Prepare 1 (8 oz) of Tub: Shredded Parmesan Cheese [garnish].
20. {Prepare 1 Bottle of Dried Parsley [garnish].

Steps to make Mike's Spaghetti Squash & Marinara Sauce:

1. Add everything in Spaghetti & Sauce section [except for the squash & parmesan cheese] and place in a large pot. Simmer for 1 - 1-1/2 hours..
2. Chef's Note: Add the 1/4 tsp Baking Soda to bubbling sauce if your Marinara has a heavy acidic taste from the tomatoes. Don't be alarmed if your sauce foams up a bit from the Baking Soda and slightly fades in color. It will boil down and out quickly Ave return to normal. Add an additional 1/4 teaspoon if you feel your sauce still needs it..
3. Heat oven to 350° and line a cookie sheet with tinfoil..
4. Cut each Spaghetti Squash evenly in half..
5. Clean out all seeds with a large spoon..
6. Spray each inside with butter spay Pam or regular Pam and sprinkle with Garlic Powder, Onion Powder, Italian Seasoning and Black Pepper. Spray again to hold the seasonings on the squash..
7. Place each facedown on tinfoil and place in oven for 45-60 minutes depending upon the size of your squashes. Bake until you can easily glide a knife through the squash..
8. Once fully baked, add a tablesppon of butter or olive oil and gently fork the insides out. Dig deep into the flesh WITHOUT tearing the outer shell. Repeat for each shell..
9. Once all Spaghetti Squash is fully pulled from the sides and the butter is mixed in, add some of your Marinara Sauce [no solids, just juices] to your strands and mix in as well..
10. There are two ways to serve these. One, in the shell and the other, on a plate without the shell. If you decide to serve in the shell, gently and carefully shave off the ends of your squash that cannot stand up on their own once fully baked..
11. Either way, ladle your sauce atop your Spaghetti Squash and serve immediately with Garlic Bread..
12. Garnish with Parmesan Cheese and Fresh or Dried Parsley..
13. Enjoy!.

So that's going to wrap it up for this special food mike's spaghetti squash & marinara sauce recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!