Easiest Way to Make Quick Lobster Corn Chowder

Lobster Corn Chowder.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, lobster corn chowder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lobster Corn Chowder is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Lobster Corn Chowder is something which I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook lobster corn chowder using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lobster Corn Chowder:

1. {Take 2-1,5 of -2lb Steamed Cooked Lobster.
2. {Get 1 of Shallot Chopped.
3. {Take 3 of Garlic Cloves Chopped.
4. {Make ready 1 of small yellow onion chopped.
5. {Get 8 of medium Yukon Gold Potatoes cubed skin on.
6. {Get 3 slices of Bacon chop in 1 inch slices.
7. {Prepare 1 of Tblsp Olive Oil.
8. {Take 4 of tblsp of unsalted butter.
9. {Get 2 cups of Chicken Broth.
10. {Prepare 3 cups of water.
11. {Get 1.5 cups of corn kernals fresh or frozen.
12. {Get 1/2 cup of Half and Half.
13. {Prepare 1/4 cup of milk.
14. {Take 2 Tbsp of Cornstarch.
15. {Prepare 1 Tbsp of kosher or sea salt.
16. {Take 1 teaspoon of ground black pepper.
17. {Get 1 of Tblsp chopped parsley.
18. {Make ready 1 tsp of tarragon fresh or dry.

Steps to make Lobster Corn Chowder:

1. In a large sauce pan add oil, then add bacon, cook bacon till crispy but not burnt drain on paper towel and set aside.
2. Add shallot, onion, garlic and butter saute till softened do not burn, add chicken broth, water, ham and half and potatoes cook on medium to high heat till potatoes are cooked through.
3. In the mean time take lobster meat out of shells a chop to your preference I did 1/2 inch cuts, mix with uncooked corn.
4. Once potatoes are cooked add lobster meat, corn salt and pepper, then mix milk and corn starch in a small bowl to make a slurry add to pan cook for a half hour stirring occasionally..
5. Serve in 4 medium bowls, sprinkle bacon on top with tarragon and parsley..enjoy with toasted garlic bread..

So that is going to wrap this up for this exceptional food lobster corn chowder recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Prepare Super Quick Homemade Summer Smoothie Bowl Recipe

Summer Smoothie Bowl Recipe.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, summer smoothie bowl recipe. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Summer Smoothie Bowl Recipe is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They're nice and they look fantastic. Summer Smoothie Bowl Recipe is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have summer smoothie bowl recipe using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Summer Smoothie Bowl Recipe:

1. {Prepare of For smoothie.
2. {Make ready of frozen blueberries.
3. {Get of of a large mango, frozen.
4. {Take of banana, frozen.
5. {Get of honey.
6. {Prepare of vanilla yoghurt.
7. {Take of Toppings.
8. {Get of pineapple cubes.
9. {Prepare of blueberries, frozen or fresh.
10. {Make ready of banana, sliced.
11. {Prepare of granola.
12. {Take of chia seeds.
13. {Take of flax seeds.
14. {Make ready of peanuts.

Steps to make Summer Smoothie Bowl Recipe:

1. Gather all the ingredients. Leave the fruits on the counter for about 5 minutes before blending..
2. After the 5 minutes, combine everything together in a blender and blend until smooth. Add a splash of water to help in blending if necessary. You may also push the fruits if needed. After blending, pour or scoop into a bowl and arrange the toppings on top.(The recommended toppings are just the toppings I think go well with this smoothie bowl but feel free to use other seeds or fruits.).

So that is going to wrap this up with this exceptional food summer smoothie bowl recipe recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Quick Chicken club sandwich

Chicken club sandwich.

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken club sandwich. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken club sandwich is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken club sandwich is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken club sandwich using 20 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken club sandwich:

1. {Take 1 of chicken breast piece (cut into small cubes).
2. {Take 1 tbsp of soya sauce.
3. {Prepare 1 tbsp of chilli sauce.
4. {Make ready 1 tbsp of crushed red chillies.
5. {Make ready 1 tsp of salt.
6. {Take 1 tsp of black pepper.
7. {Take 2 tbsp of Corn flour.
8. {Get 2 tbsp of white flour.
9. {Take 1 of egg for marination.
10. {Get slices of Bread.
11. {Take of Cooking oil for frying.
12. {Make ready of Small chopped cabbage for coleslaw.
13. {Prepare Half of cup mayonese.
14. {Make ready 4 tbsp of milk.
15. {Get of Potatoes for french fries.
16. {Get 1 of tomato slices.
17. {Prepare 1 of cucumber slices.
18. {Take 1 of fried egg.
19. {Take leaves of Few Salad.
20. {Make ready of c.

Steps to make Chicken club sandwich:

1. Marinate chicken with soya sauce chilli sauce blackpepper crushed red chilli salt white flour corn flour n egg... After 2 hours. Fry chicken pieces till it tenders.... After this fry some potatoes in fries shape and Setaside than Make coleslaw with cabbage mayonese milk black pepper and salt..
2. Take bread slices... First put mayonese over all bread slices... For club sandwich you need 4 bread slices... On first after spreading mayoness... Put fried egg piece... Den cover it with second bread slice. Over second bread slice spread mayonese again and put chicken pieces... Cover it witg third slice. Put cucumber tomatoes and slight coleslaw over third slice and cover it with last slice. Cut into half piece. Club sandwiche is ready to serve with french fries and coleslaw..

So that is going to wrap this up with this special food chicken club sandwich recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Prepare Ultimate Rotisserie Chicken

Rotisserie Chicken.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, rotisserie chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Rotisserie Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Rotisserie Chicken is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook rotisserie chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rotisserie Chicken:

1. {Get 5-7 lb of chicken.
2. {Prepare 2 teaspoons of smoked paprika.
3. {Take 1 1/2 teaspoons of dry thyme.
4. {Get 1 teaspoon of onion powder.
5. {Get 1 teaspoon of garlic powder.
6. {Prepare 1 teaspoon of Tony’s seasoning.
7. {Get 1/2 of salt.
8. {Make ready 1/4 teaspoon of black pepper.
9. {Make ready 1 bunch of fresh thyme (optional).
10. {Take 2 tablespoons of olive oil.

Instructions to make Rotisserie Chicken:

1. Combine dry ingredients in a small bowl.
2. Make sure chicken is washed and pat dry.
3. Rub olive oil all over chicken and generously sprinkle all over chicken.
4. Bake 425 for 30 minutes then lower the temperature to 375 for about 50-60 more minutes.
5. Let it rest for about 5 minutes before cutting it. Enjoy!.

So that's going to wrap this up for this special food rotisserie chicken recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Easiest Way to Make Favorite Pressure Cooker Bolognese Sauce

Pressure Cooker Bolognese Sauce.

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, pressure cooker bolognese sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pressure Cooker Bolognese Sauce is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pressure Cooker Bolognese Sauce is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have pressure cooker bolognese sauce using 17 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Bolognese Sauce:

1. {Make ready 28 oz of Can Italian Plum Tomatoes or Whole Peeled.
2. {Make ready 1/2 cup of Olive Oil.
3. {Get 2 of Carrots.
4. {Take 1 1/2 of Celery Stalk.
5. {Prepare 1 of Red Onion.
6. {Prepare 1 1/4 tsp of Kosher Salt.
7. {Take 3 clove of minced Garlic.
8. {Make ready 1 of Flat Leaf Parsley.
9. {Make ready 1 lb of lean Ground Beef.
10. {Get 1 lb of Ground Pork.
11. {Make ready 1/4 cup of Tomato Paste.
12. {Prepare 1 pinch of Brown Sugar.
13. {Make ready 1 cup of Red Wine.
14. {Make ready 1 tsp of Dried Basil.
15. {Take 1/2 tsp of Dried Oregano.
16. {Get 1 of Ground Black Pepper.
17. {Make ready 1 of Parmesan Cheese (optional).

Instructions to make Pressure Cooker Bolognese Sauce:

1. Strain can of Tomatoes into a bowl reserving liquid. Deseed Tomatoes over strainer and set aside Tomatoes and reserved liquid..
2. Mince Carrots, Celery, Onion, and set the mirepoix aside..
3. In a large bowl, break apart Ground Beef and Ground Pork into little bits with your fingers. Sprinkle 1 teaspoon Kosher Salt on meat. Fluff meat with fingers to mix then press meat to bottom of bowl and set aside..
4. Heat a cast iron Dutch oven or large cast iron pan to 450-500 degrees Fahrenheit. Heat pressure cooker pot, not as hot as cast iron, so both are hot at same time..
5. Once both pots are hot, add 1/2 cup Oil, mirepoix, and pinch of Salt in pressure cooker pot and stir..
6. Immediately put the seasoned beef/pork lump into cast iron Dutch oven, press on meat to fill bottom of pan and set timer for 3 1/2 minutes..
7. While the meat sears, constantly sauté mirepoix in the pressure cooker pot for 5 minutes..
8. When 3 1/2 minutes beef/pork timer is done, flip meat lump and set timer for another 3 1/2 minutes..
9. When the mirepoix 5 minutes is done, add to the pressure cooker pot a handful of Parsley, the minced Garlic, and sauté for another minute or until beef/pork timer is done..
10. Once beef/pork timer is done, add beef/pork lump along with all the juices into pressure cooker. Continue cooking meat breaking up beef/pork with wooden spoon for 3 minutes..
11. After the 3 minutes is up, make a hole in center of pressure cooker pot for Tomato Paste. Add Tomato Paste and Brown Sugar. Turn heat up to medium high to caramelize paste..
12. After a few minutes add Basil, Oregano, Salt, Pepper, and stir..
13. Add the Wine and cook for 5 minutes until wine is evaporated..
14. Add deseeded Tomatoes, reserved liquid and stir..
15. Seal pressure cooker and bring up to pressure. Cook 7 minutes with slow release or 9 minutes with fast release..
16. Serve on pasta topped with parmesan cheese..

So that is going to wrap it up with this exceptional food pressure cooker bolognese sauce recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Gratin Bread (with Microwaved White Sauce)

Gratin Bread (with Microwaved White Sauce).

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, gratin bread (with microwaved white sauce). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gratin Bread (with Microwaved White Sauce) is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Gratin Bread (with Microwaved White Sauce) is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have gratin bread (with microwaved white sauce) using 17 ingredients and 23 steps. Here is how you can achieve that.

The ingredients needed to make Gratin Bread (with Microwaved White Sauce):

1. {Make ready of Any bread dough is fine.
2. {Take 1 of ・Standard bread dough (savory dough made with shortening).
3. {Prepare 1 of ・Whole wheat flour bread dough.
4. {Make ready of White Sauce:.
5. {Prepare 20 grams of Cake flour.
6. {Take 20 grams of Butter.
7. {Get 200 grams of Milk.
8. {Prepare 50 grams of Heavy Cream.
9. {Take 1 of Bouillon soup stock cube.
10. {Prepare 1 dash of Salt and pepper.
11. {Take of [Fillings and Toppings].
12. {Take 1/4 of Onion.
13. {Take 1 of Potatoes.
14. {Prepare 1 of pack Bacon.
15. {Get 1 of Cheese (easy melting type).
16. {Make ready 1 of few Broccoli.
17. {Prepare 1 dash of Beaten egg to varnish.

Steps to make Gratin Bread (with Microwaved White Sauce):

1. Make the bread dough and let it rise once (until it has doubled in size). While it's rising, make the white sauce..
2. Put the butter and flour into a heat-resistant container. Microwave uncovered for about 1 1/2 minutes at 500W (until the butter has melted.).
3. Remove from the microwave and mix well..
4. Gradually add in the milk as you continuously stir with a whisk..
5. Microwave for 2 minutes without covering..
6. Remove from the microwave and mix well..
7. Add the salt, pepper, and bouillon and microwave for another 2 minutes (break up the bouillon when you add it)..
8. Remove from the microwave and mix well. Taste and adjust if needed..
9. Microwave for 2 minutes..
10. Remove from the microwave and mix well. Lastly, add the heavy cream and stir (if it's too loose, microwave for 30 seconds)..
11. Mince the onion, cut the potatoes into 1 cm cubes, and cut the bacon into 1 cm slices. Cover with plastic wrap and microwave for 3-4 minutes..
12. Combine the white sauce with the fillings and let cool..
13. After the dough has finished rising, divide into portions, press out the gas, and form into balls. Let sit for about 15 minutes..
14. Gently release the gas with your finger and then use a rolling pin to flatten out the dough..
15. Place the dough into the aluminum cups. Use your fingertip to lightly press the dough in and then use a fork to make some holes in the surface. This prevents the dough from expanding..
16. Pour the gratin filling ingredients into the dough..
17. Let it rise a second time for about 30 minutes, until the dough has risen about 1.5 times the original size (use the oven's bread proofing function at 40℃. In the summer, just leave it at room temperature.).
18. Brush the egg mixture over the dough for the glaze. Top with the cheese..
19. Bake for 13-15 minutes in a preheated 180℃ oven. Top with broccoli, etc..
20. These are made with seafood gratin (shrimp, onion, potato, carrot, cheese, parsley)..
21. These are bacon gratin rolls. Bacon, onion, potatoes, carrots, corn, cheese, parsley..
22. I baked these in a mold..
23. When you want to reheat them, remove the foil, cover with wrap, and microwave each for 20 seconds..

So that is going to wrap it up with this special food gratin bread (with microwaved white sauce) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Any-night-of-the-week Vanilla Lava Cake

Vanilla Lava Cake.

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, vanilla lava cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vanilla Lava Cake is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Vanilla Lava Cake is something that I've loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vanilla lava cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vanilla Lava Cake:

1. {Get 60 of gram/3 tablespoon wheat flour.
2. {Get 40 of gram/2 tablespoon sugar.
3. {Take 4 tablespoon of melted butter.
4. {Prepare 2 of small chicken eggs.
5. {Make ready 130 of mili water.
6. {Prepare 110 gram of vanilla powder (or any powder you like).
7. {Get of Sweetened condensed milk/chocolate spread (for toppings).

Instructions to make Vanilla Lava Cake:

1. Mix water with vanilla powder.
2. Add the sugar.
3. Add the egg.
4. Add the wheat flour.
5. Add the melted butter.
6. Spread butter in a steamable container.
7. Put the ingredients in the container.
8. Steam with full fire for 25 minutes.
9. Get the cake off the container and into the plate (be delicate in this part though).
10. Sprinkle in some decorations and voila..

So that is going to wrap it up with this special food vanilla lava cake recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Award-winning Teriyaki Chicken and Vegetable Sandwich

Teriyaki Chicken and Vegetable Sandwich. How to cook a simple & easy Chicken teriyaki Sandwich with Homemade Teriyaki Sauce. Our Sweet Onion Chicken Teriyaki sandwich is stuffed with teriyaki-glazed chicken strips topped with our own fat-free sweet onion sauce. This teriyaki chicken sandwich recipe is the best thing to make when grilling out with friends.

Teriyaki Chicken and Vegetables is an easy and healthy meal that's perfect for a busy weeknight! Homemade teriyaki sauce makes this dish, and you can use Teriyaki Chicken and Vegetables is one of my favorites! The homemade sauce is SO much better than what you'd get in a jar, and it puts.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken and vegetable sandwich. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Teriyaki Chicken and Vegetable Sandwich is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. Teriyaki Chicken and Vegetable Sandwich is something that I have loved my entire life. They're nice and they look wonderful.

How to cook a simple & easy Chicken teriyaki Sandwich with Homemade Teriyaki Sauce. Our Sweet Onion Chicken Teriyaki sandwich is stuffed with teriyaki-glazed chicken strips topped with our own fat-free sweet onion sauce. This teriyaki chicken sandwich recipe is the best thing to make when grilling out with friends.

To begin with this particular recipe, we must first prepare a few components. You can have teriyaki chicken and vegetable sandwich using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich:

1. {Take of ・2 slices white bread.
2. {Make ready of ・1 Teriyaki Chicken, large size（◎）.
3. {Prepare of ・2 leaves of iceberg lettuce.
4. {Get of ・1/3 orange bell pepper.
5. {Take of ・1/3 yellow bell pepper.
6. {Make ready of ・1/3 cucumber.
7. {Get of ・1/2 tomato.
8. {Prepare of ・some microgreens.
9. {Get of ・a dollop of mayonnaise.
10. {Get of ・a dab of butter.
11. {Prepare of ◎Teriyaki Chicken.
12. {Get of ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
13. {Make ready of ・a dash of salt and pepper.
14. {Take of ・3 Tbsp Katakuri starch (potato starch).
15. {Take of ・2 Tbsp olive oil.
16. {Get of A: 3 Tbsp cooking sake.
17. {Prepare of A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
18. {Prepare of A: 2.5 Tbsp soy sauce.
19. {Prepare of A: 2 Tbsp cane sugar.

Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Serve the Chicken Teriyaki with steamed rice with a salad or steamed vegetables on the side. You will have a delicious weeknight meal for the whole family. These Teriyaki Chicken Sandwiches might just be the best chicken sandwiches of your life!!!

Instructions to make Teriyaki Chicken and Vegetable Sandwich:

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
2. Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
3. Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
4. Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
5. Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
6. Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
7. Wash vegetables and slice up..
8. Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
9. Wrap it with parchment paper and cut in half..

Soft buns are topped with marinated Teriyaki chicken, slathered with cotitja avocado spread, cocooned in melted pepper Jack cheese and topped with sweet pineapple, tangy red onions, juicy tomatoes, crisp. View the recipe and nutrition for Chicken Teriyaki Sandwich, including calories, carbs, fat, protein, cholesterol, and more. Want to use it in a meal plan? Head to the diet generator and enter the number of calories you want. Repeat with remaining chicken breast halves.

So that's going to wrap this up with this special food teriyaki chicken and vegetable sandwich recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Easiest Way to Prepare Homemade Alo chicken biryani

Alo chicken biryani.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, alo chicken biryani. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Alo chicken biryani is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Alo chicken biryani is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have alo chicken biryani using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Alo chicken biryani:

1. {Make ready 1/2 cup of Oil.
2. {Take 3 of Onion sliced.
3. {Prepare 1/2 kg of Chicken.
4. {Make ready 4 of Potatoes.
5. {Get 1/2 kg of Rice boiled with whole spices and salt.
6. {Prepare 2-4 tbsp of Water.
7. {Prepare 2 tbsp of Ginger garlic paste.
8. {Make ready 8 of Black pepper corns.
9. {Take 2 of Cinnamon stick.
10. {Take 5 of Cloves.
11. {Get 1 of Star anise.
12. {Prepare 1 of Black cardamom.
13. {Prepare 4 of Green cardamom.
14. {Get 1 tbsp of Cumin seeds.
15. {Prepare 2 tsp of Red chilli powder.
16. {Prepare 1 tsp of Turmeric.
17. {Get 1 tsp of Coriander powder.
18. {Take 1 tsp of Cumin powder.
19. {Take 1 tsp of Whole ground spices.
20. {Get of Salt to taste.
21. {Prepare 3 of Bay leaf.
22. {Take 3/4 cup of Yogurt.
23. {Get 3 of Tomatoes chopped.
24. {Get 2 tsp of Lemon juice.
25. {Take handful of Green coriander.
26. {Prepare handful of Mint leaves.
27. {Make ready 5 of Green chillies.

Instructions to make Alo chicken biryani:

1. Heat the oil fry onion until golden brown,take out half quantity of fried onion and set aside..
2. In remaining fried onion add ginger garlic paste and mix well..
3. Add potatoes fry for 5 minutes. Now add chicken and fry until the color changes..
4. Add black pepper corn, cloves, black and green cardamom, star anise, cinnamon stick, bay leaves, cumin seeds, red chilli, Coriander powder, turmeric, cumin powder, whole ground spices, salt and yogurt mix well for 10 minutes with water..
5. Add tomatoes and mix well until oil separates..
6. Add green chillies, green coriander, mint leaves and mix well. Cover and cook for 5 minutes..
7. Boil rice with whole spices and salted water..
8. Take out half quantity of potatoes and chicken gravy and set aside add lemon juice and (half) boil rice. Remaining gravy lemon juice, fried onion and boil rice cover and steam for 8 minutes..

So that's going to wrap it up with this exceptional food alo chicken biryani recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Homemade Chicken Biryani my style

Chicken Biryani my style.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, chicken biryani my style. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani my style is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. Chicken Biryani my style is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken biryani my style using 19 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Biryani my style:

1. {Make ready 500 gms of cleaned chicken.
2. {Take 2 cups of rice.
3. {Prepare 3 tbsp of curd.
4. {Prepare 2 tbsp of ginger garlic paste.
5. {Make ready 1 tbsp of garam masala.
6. {Prepare 2 tsp of red chili powder.
7. {Take 2 tsp of turmeric powder.
8. {Make ready 1 tbsp of lemon juice.
9. {Get 1 of bay leaf.
10. {Take 4 of green cardamoms.
11. {Prepare 6 of cloves.
12. {Make ready 1 of peice cinnamon.
13. {Take 1 of star anise.
14. {Prepare 1 strand of mace.
15. {Take 1 tsp of shahi jeera.
16. {Take 4 of big onions.
17. {Get 2 of big tomatoes.
18. {Take as for taste of Salt.
19. {Take 3 tbsp of oil.

Steps to make Chicken Biryani my style:

1. Marinate the chicken by adding curd, half ginger garlic paste,garam masala, salt,chilli powder,.
2. Turmeric powder n lemon juice and set aside for and hour..
3. .
4. Wash rice n soak it for 30 mins..
5. Heat oiling a cooker n add all the whole spices mentioned above..
6. Now add thinly sliced onions n fry till light brown..
7. Add marinated chicken & saute it for few mins, now add tomatoes n the remaining spices in it let it cook till chicken is completely cooked add chopped mint..
8. Mix well n spread it evenly in a single layer..
9. Layer cooked n drained rice over the chicken add water n 1tbsp of ghee on it n add 2 tbsp of chopped mint in it cover n let it cook on slow flame..
10. Open the lid gently fluff up with a fork serve with raita..

So that's going to wrap it up for this special food chicken biryani my style recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Steps to Make Perfect Veg Sizzler

Veg Sizzler.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, veg sizzler. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Veg Sizzler is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look wonderful. Veg Sizzler is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg sizzler using 44 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Veg Sizzler:

1. {Take of Basic ingredients:.
2. {Make ready of boiled basmati rice.
3. {Get of rajma curry.
4. {Take of - aloo tikkis.
5. {Make ready of french fries from big potatoes.
6. {Get of cabbage leaves.
7. {Prepare of french beans cut into long strips(parboiled).
8. {Take of carrot cut into long strips(parboiled).
9. {Get of any or all red/ green/ yellow capsicum cut into long strips.
10. {Make ready of broccoli/ cauliflower florets parboiled.
11. {Make ready of Hot red sauce.
12. {Make ready of Cheese.
13. {Take of For aloo tikkis:.
14. {Take of boiled & mashed potatoes.
15. {Get of boiled mix veg (carrot,french beans,peas).
16. {Prepare of green chillies-ginger paste.
17. {Make ready of garam masala.
18. {Make ready of aamchur powder or lemon juice.
19. {Make ready of Salt.
20. {Prepare of Semolina for coating.
21. {Make ready of Oil for shallow frying.
22. {Make ready of For Rajma curry:.
23. {Make ready of boiled rajma/ black beans.
24. {Take of oil.
25. {Take of tomato puree.
26. {Make ready of red chilli powder.
27. {Prepare of garam masala.
28. {Take of sugar.
29. {Prepare of Salt.
30. {Make ready of For hot red sauce:.
31. {Take of oil.
32. {Get of green chillies ginger paste.
33. {Get of tomato puree.
34. {Get of tomato sauce.
35. {Make ready of soya sauce.
36. {Prepare of sugar.
37. {Get of white vinegar.
38. {Make ready of water.
39. {Get of black pepper powder.
40. {Make ready of Salt.
41. {Prepare of For sizzling sound (vapours)make per plate/ sizzler.
42. {Make ready of butter.
43. {Get of vinegar.
44. {Make ready of water.

Instructions to make Veg Sizzler:

1. First prepare Rajma curry..Wash & soak rajma for 6-8 hours.Boiled in pressure cooker with salt and pinch of soda-bi-carb.for 5-6 whistles. Strain & keep aside. In kadhai add /heat oil,add tomato puree,red chilli powder, garam masala, sugar and salt,mix well & cook on medium flame. After one boil,add boiled rajma,cook for few minutes till gravy is formed.keep aside..
2. While rajma being cooked in pressure cooker,in another cooker, cook basmati rice & potatoes. Wash & cut and Parboiled all vegetables..
3. Prepare Hot red sauce...In kadhai add, heat oil,add green chillies- ginger paste,saute for 30 secs,add tomato puree and tomato sauce and all mentioned ingredients, add cornflour dissolved in water,mix well & boil for 10 mins on slow flame till sauce like mixture formed. Keep aside..
4. Now make aloo tikkis..in mixing bowl,add peel and mashed potatoes mixture. Add parboiled french beans carrot and peas, green chillies-ginger paste, garam masala, lemon juice,salt.Mix well. Divide into 8 equal portions flatten them in oval shape cutlets. Roll each prepared aloo tikkis in semolina. Shallow fry on hot tawa with oil on both sides till golden brown. Keep aside..
5. As sauce being prepared..make french fries. Keep aside. Wash and pat dry cabbage leaves. In small cup mix butter, vinegar and water...for sizzling..
6. To assemble Veg Sizzler.. Keep sizzling plate on open high flame,heat for 10 mins. After 10 mins,off the flame. Arrange cabbage leaves on it. Put boiled rice in cup, overturn it in center of cabbage bed. Arrange parboiled vegs on one side of rice,on other side keep 2 aloo tikkis. Pour 1/2 cup of prepared rajma curry on half portion of rice(as shown). On it's side arrange prepared french fries..
7. Again ON /Start the flame,on medium flame,place the prepared sizzler plate, drizzle hot red sauce all over the parboiled vegetables,rice,french fries. Sprinkle/ grate cheese all over. On the edges of sizzler plate(inside/ below cabbage bed),pour with spoon sizzling mixture of butter/ vinegar/ water. Sizzling sound & vapours will start coming out. Off the flame. Place this sizzling hot plate on special wooden plate for sizzler. Serve/ Relish Delicious Veg Sizzler..

So that is going to wrap this up with this exceptional food veg sizzler recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Steps to Make Favorite The best cranberry relish ever

The best cranberry relish ever.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, the best cranberry relish ever. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

The best cranberry relish ever is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. The best cranberry relish ever is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook the best cranberry relish ever using 14 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make The best cranberry relish ever:

1. {Take of small package raspberry jello.
2. {Get of small packages cherry jello.
3. {Prepare of white sugar divided.
4. {Get of boiling water.
5. {Take of large orange with rind left on cut up and seeded.
6. {Prepare of fresh or frozen cranberries.
7. {Prepare of crystalized ginger.
8. {Make ready of granny Smith apples with skin on and cut up.
9. {Make ready of crushed pineapple in juice don't drain.
10. {Take of walnuts chopped.
11. {Take of topping *.
12. {Make ready of container sour cream.
13. {Take of bag mini marshmallows.
14. {Get of real mayonnaise.

Steps to make The best cranberry relish ever:

1. Dissolve jello in hot water and set aside.
2. In a food processor grind up orange till finally chopped with 1/2 cup sugar then add in cranberries and other 1/2 cup of sugar and candied ginger and grind up again till finely chopped.
3. Place mixture in a 9 × 13 inch non metal dish.
4. Grind up apples till finely chopped.
5. Then mix with cranberry orange mixture.
6. Mix in jello, pineapple, and walnuts and mix well.
7. Cover with plastic wrap and chill overnight.
8. Topping.
9. Mix sour cream, mini marshmallows, and mayo all together.
10. Cover and chill overnight mix well and spread over cranberry relish or serve with it..

So that is going to wrap this up for this exceptional food the best cranberry relish ever recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

How to Prepare Homemade Pasta in creamy-cheese sauce with broccoli 🥦

Pasta in creamy-cheese sauce with broccoli 🥦.

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, pasta in creamy-cheese sauce with broccoli 🥦. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta in creamy-cheese sauce with broccoli 🥦 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Pasta in creamy-cheese sauce with broccoli 🥦 is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pasta in creamy-cheese sauce with broccoli 🥦 using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pasta in creamy-cheese sauce with broccoli 🥦:

1. {Make ready 200 grams of spaghetti.
2. {Prepare 200 ml of cream.
3. {Make ready 100 grams of broccoli.
4. {Get 50 grams of cheese (Gouda, Parmesan).

Steps to make Pasta in creamy-cheese sauce with broccoli 🥦:

1. Boil the water to cook spaghetti..
2. Cream bring to a boil, add gouda cheese, salt, pepper. Stirring for 5 minutes..
3. Add the sauce to the pasta..
4. Brocolli cook in boiling water for 3 minutes..
5. Add to pasta. When serving, sprinkle top with parmesan cheese..

So that's going to wrap it up for this special food pasta in creamy-cheese sauce with broccoli 🥦 recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Steps to Prepare Quick Pineapple bake ribs

Pineapple bake ribs.

Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to prepare a distinctive dish, pineapple bake ribs. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pineapple bake ribs is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. Pineapple bake ribs is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have pineapple bake ribs using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple bake ribs:

1. {Get of of chopped ribs.
2. {Get of of caned or fresh pineapple.
3. {Take of of ketchup.
4. {Take of of brown sugar.
5. {Get of spoon of peppers.
6. {Take of spoon of light soy sauce.
7. {Prepare of spoon of pork or meat seasoning.

Steps to make Pineapple bake ribs:

1. In the mixing bowl add chopped pineapple, ketchup, sugar, peppers ,soy sauce and meat seasoning mixed well.
2. Add cuts ribs in the mixture bowl, used hand to massage all mixture into the ribs.
3. Let's marinated for 2 or more hours.
4. Preheat oven at 190 c, arrange marinated ribs into deep baking pot pour all the mixture on to the ribs and bake for 11/2 hours..
5. Served with rice or vegetables.

So that is going to wrap it up with this exceptional food pineapple bake ribs recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Quick Negresco/Alfredo Pasta Bake

Negresco/Alfredo Pasta Bake.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, negresco/alfredo pasta bake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Negresco/Alfredo Pasta Bake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Negresco/Alfredo Pasta Bake is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook negresco/alfredo pasta bake using 28 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Negresco/Alfredo Pasta Bake:

1. {Prepare 2 of measuring cups of penne pasta.
2. {Prepare 4 of measuring cups of water.
3. {Take 1 of bouillon cube.
4. {Make ready to taste of salt.
5. {Prepare of for the sauce:.
6. {Take 2 tbs of butter.
7. {Get 2 tbs of flour.
8. {Make ready 1/2 TSP of garlic powder.
9. {Prepare 1 of measuring cup of cooking cream.
10. {Take 1/2 of measuring cup of milk.
11. {Make ready 1/2 of measuring cup of your fav. cheese (I used Romano).
12. {Take to taste of salt.
13. {Get 1 dash of biryani spices for a special taste.
14. {Make ready of the filling:.
15. {Take 2 cups of shredded mozzarella cheese.
16. {Get 1 of finely minced chicken breast.
17. {Prepare 1/2 (1 cup) of sliced mushrooms.
18. {Make ready 1/2 (1 cup) of julienne sliced bell peppers.
19. {Make ready 1/2 (1 cup) of sliced green olives.
20. {Make ready of sprinkle of oregano.
21. {Prepare 2 tsp of mustard.
22. {Prepare dash of salt.
23. {Prepare 1 tsp of honey.
24. {Make ready 1/2 tsp of garlic powder.
25. {Take 1/2 tsp of biryani spices.
26. {Take of you can substitute for Italian or any other kind of spices.
27. {Take of I just like smelling and tasting the aroma.
28. {Take of of different countries and cultures in my favorite dishes 💓.

Steps to make Negresco/Alfredo Pasta Bake:

1. First we heat the water to a boil, add the chicken broth cube,, and pasta. stir and leave til the pasta is al-dente..
2. While in a pan on medium heat we add a little bit of oil, chicken cubes, oregano, mustard, honey and spices. Let them cook then add our mushrooms, olives and bell pepper, toss them together for about 5 minutes, cover the pan for three minutes now the filling is ready!.
3. For the sauce. On high heat, We melt the butter, add the garlic powder then the cream, bring to a boil then reduce the heat to medium, then we add half the amount of milk, then mix our flour with the rest then add the mixture to the sauce and wisk for it to thicken up, then we add our seasonings and cheese and reduce the heat to low and mix till the cheese melts..
4. In a round clay pot we add a bit of the sauce. We then mix the pasta with the rest of the sauce and put one layer in the pot. Then our filling then a looot of mozarella then the rest of the pasta. For the topping we add mozzarella bell peppers and olives. We put it in a medium to high heat oven for 10 minutes, then open the oven grill til it gets that golden color 😍😍.
5. I apologise for my English 😅😅 but I believe that a good recipe is always easy to follow and very manageable and enjoyable 😇 I hope you enjoy my recipe 💙💙 bon appetit and bel hana 😍.

So that is going to wrap it up for this special food negresco/alfredo pasta bake recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Simple Way to Make Perfect Oreo cheese dessert

Oreo cheese dessert.

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, oreo cheese dessert. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Oreo cheese dessert is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Oreo cheese dessert is something which I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oreo cheese dessert using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oreo cheese dessert:

1. {Get 8 of oreo.
2. {Prepare 250 gram of whipped cream.
3. {Make ready 100 gram of cheese cream.
4. {Make ready 3 tbsp of icing sugar.
5. {Get Tsp of vanilla extract.
6. {Get of Chocolate syurp koi bhi brand ka.
7. {Take of Garnish.
8. {Get of Oreo cookie your dependent.

Steps to make Oreo cheese dessert:

1. 8 oreo ko crushed kar lain main nay zeyda bareek nahi crushed nahi kiaey.
2. Phir cream ko whipped kar lein.
3. Phir cream cheese main vanilla extract or sugar dal kar beat kar lain.
4. Phir whipped cream main cheese cream ko fold kar lain.
5. Phir oreo crushed ko serving glass ya phir bowl main dal dain.
6. Oper se cream ko dal day phir chocolate syurp dal dain.
7. Phir cream or oreo se decorate karein or fridge main set honay rakh day.

So that is going to wrap it up with this special food oreo cheese dessert recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Super Quick Homemade Semolina dough grains with chicken - moghrabieh

Semolina dough grains with chicken - moghrabieh.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, semolina dough grains with chicken - moghrabieh. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Semolina dough grains with chicken - moghrabieh is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Semolina dough grains with chicken - moghrabieh is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have semolina dough grains with chicken - moghrabieh using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Semolina dough grains with chicken - moghrabieh:

1. {Get 1 kg of moghrabieh, fresh, frozen or dried.
2. {Get 4 of skinless chicken thighs.
3. {Take 2 of skinless chicken breasts.
4. {Make ready 2 cups of canned chickpeas.
5. {Make ready 500 g of small onions, peeled.
6. {Take 7 tablespoons of vegetable oil.
7. {Prepare 3 tablespoons of olive oil.
8. {Take 1 tablespoon of caraway.
9. {Prepare 1 teaspoon of cinnamon.
10. {Get 1 tablespoon of cumin.
11. {Prepare 3 of bay leaves.
12. {Take 2 of cinnamon sticks.
13. {Prepare 1/4 teaspoon of black pepper.
14. {Make ready 2 teaspoons of salt.
15. {Get 1/4 teaspoon of white pepper.

Instructions to make Semolina dough grains with chicken - moghrabieh:

1. In a deep pan, fry the chicken thighs and breasts with 4 tablespoons of vegetable oil for 2 min. Add 1½ liters water, one whole onion, the bay leaves, cinnamon sticks, caraway, cinnamon powder, cumin, some pepper and salt..
2. Cover and cook until chicken is well done. Remove chicken pieces and set aside. Strain the chicken broth and reserve..
3. In a deep pot, fry the moghrabieh with 3 tablespoons of olive oil until golden. Sprinkle with some caraway, cinnamon and salt..
4. Boil 1 liter of water then add it to the moghrabieh and let it cook for 10 min only. Remove from heat, drain the half-cooked moghrabieh from its water and set it aside..
5. Fry the whole onions in a cooking pot with the 4 tablespoons of oil until they turn golden..
6. Add in the moghrabieh, chickpeas and enough chicken broth to cover the ingredients. Place pot on high heat and let it simmer with the lid on until most of the broth has been absorbed by the moghrabieh. Make sure not to totally dry the moghrabieh. Remove from heat and add more seasoning if needed..
7. To serve, place the moghrabieh in a serving dish and arrange the chicken pieces on top. Pour the rest of the chicken broth in a bowl and add to your dish according to taste..

So that is going to wrap it up for this special food semolina dough grains with chicken - moghrabieh recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

How to Make Homemade My Homemade Spaghetti Sauce w/ Tortellini

My Homemade Spaghetti Sauce w/ Tortellini.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, my homemade spaghetti sauce w/ tortellini. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Homemade Spaghetti Sauce w/ Tortellini is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. My Homemade Spaghetti Sauce w/ Tortellini is something that I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have my homemade spaghetti sauce w/ tortellini using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make My Homemade Spaghetti Sauce w/ Tortellini:

1. {Take 1 lb of ground beef.
2. {Take 3 of garlic cloves minced.
3. {Get 1 can of 4oz italian tomato paste.
4. {Get 1 can of of diced tomato 14oz.
5. {Take 2 envelope of sazon.
6. {Take 2 tsp of of each black pepper, lawrys season salt, onion powder, garlic powder and italian seasoning.
7. {Get 2 tbsp of of sofrito.
8. {Prepare 2 tbsp of ketchup.
9. {Take 1/2 tsp of sugar (optional).
10. {Make ready 4 tbsp of butter to saute.
11. {Take 1 jar of of Prego Garlic n Italian Sausage.
12. {Make ready 1 medium of onion diced.
13. {Get 1 packages of 32oz bag of tortellini.

Instructions to make My Homemade Spaghetti Sauce w/ Tortellini:

1. melt butter in sauce pan..
2. add onion n minced garlic to butter n saute for bout 3 mins..
3. add beef to the onion n garlic n cook till browned..
4. after its browned strain any excess fat. return to sauce pan..
5. add sazon and the rest of the spices. cook for bout 2 mins..
6. then add tomato paste. stir..
7. add sofrito. stir. then add can of diced tomatoes, ketchup, sugar n prego spaghetti sauce. stir till well combined. add bout 2cups of water. taste. u can add more seasonings if needed..
8. boil tortellini as instructed on package..
9. simmer sauce for bout 20mins. then add cooked tortellini to sauce and serve..
10. NOTE: u can use 1/2Lb of ground beef n 1/2Lb of Bob Evans Italian Sausage.

So that is going to wrap this up for this special food my homemade spaghetti sauce w/ tortellini recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Simple Way to Make Super Quick Homemade Broccoli and Apple Salad with a Honey Poppyseed Dressing

Broccoli and Apple Salad with a Honey Poppyseed Dressing.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, broccoli and apple salad with a honey poppyseed dressing. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Broccoli and Apple Salad with a Honey Poppyseed Dressing is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look fantastic. Broccoli and Apple Salad with a Honey Poppyseed Dressing is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli and apple salad with a honey poppyseed dressing using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:

1. {Take 2 of medium heads of broccoli.
2. {Get 1 of apple, cored and diced.
3. {Prepare 1 of large carrot, peeled and grated.
4. {Make ready 1/4 cup of roughly chopped pecans.
5. {Get 1/4 cup of pepitas (or sunflower seeds).
6. {Make ready 1/2 cup of dried cranberries.
7. {Take 1/2 cup of mayo.
8. {Take 1/2 cup of sour cream (or plain Greek yogurt).
9. {Make ready 2 tbsp. of freshly squeezed lemon juice, divided.
10. {Take 2 tbsp. of honey (or more to taste).
11. {Prepare 2 tsp. of poppy seeds.
12. {Make ready pinch of salt.

Steps to make Broccoli and Apple Salad with a Honey Poppyseed Dressing:

1. Start by soaking your diced apples in a mix of 1 cup water and 1 tbsp. lemon juice for 5 minutes. This will help prevent them from browning. Then drain them and place them in a large bowl..
2. For the broccoli, you want to trim off the florets into small, bite sized pieces. Place them in the bowl with the apples, the grated carrot, the dried cranberries, walnuts and pepitas (or sunflower seeds). Toss it all together..
3. Next, make the dressing. In a small bowl, whisk together the mayo, sour cream (or yogurt), the remaining 1 tbsp. of lemon juice, honey, poppy seeds and salt. Taste and add either more lemon juice or more honey, to suit your taste..
4. Pour the dressing over the broccoli mixture and toss well to incorporate the dressing onto everything..
5. Chill for 2-3 hours before serving and refrigerate any leftovers. This will stay good for 2-3 days..

So that's going to wrap it up with this special food broccoli and apple salad with a honey poppyseed dressing recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Recipe of Super Quick Homemade Iced Fruit Salad

Iced Fruit Salad.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, iced fruit salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Iced Fruit Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Iced Fruit Salad is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have iced fruit salad using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Iced Fruit Salad:

1. {Prepare of Watermelon.
2. {Make ready of Pineapple.
3. {Make ready of Banana.
4. {Take of Water.
5. {Prepare of Sugar.

Steps to make Iced Fruit Salad:

1. Water your fruits and slice into small pieces..
2. Pour water in your desired cup, add a small amount of sugar and stir..
3. Pour in your already sliced fruits. Cover and keep in freezer for some hours or until frozen..

So that is going to wrap this up with this exceptional food iced fruit salad recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Any-night-of-the-week Lasagna With Homemade Bolognese Sauce

Lasagna With Homemade Bolognese Sauce.

Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, lasagna with homemade bolognese sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lasagna With Homemade Bolognese Sauce is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Lasagna With Homemade Bolognese Sauce is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have lasagna with homemade bolognese sauce using 34 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Lasagna With Homemade Bolognese Sauce:

1. {Take of Bolognese Sauce.
2. {Make ready 4 clove of Garlic.
3. {Make ready 1 large of Whole Carrots.
4. {Get 1 large of Celery Stalk.
5. {Make ready 1 medium of White Onion.
6. {Get 2 tbsp of Olive Oil.
7. {Get 2 tbsp of Italian Seasoning.
8. {Get 1 tbsp of Paprika.
9. {Make ready 1 tbsp of Ground Black Pepper.
10. {Prepare 1 tsp of Kosher Salt.
11. {Get 1/4 tsp of Rosemary Powder.
12. {Prepare 2 dash of White Pepper.
13. {Prepare 1 dash of Cayenne Powder.
14. {Prepare 2 lb of Lean Ground Beef.
15. {Prepare 1 lb of Ground Italian Sausage.
16. {Get 6 oz of Can of Tomato Paste.
17. {Prepare 28 oz of Can of Tomato Puree.
18. {Take 2 cup of Red Wine.
19. {Get 2 tbsp of Better Than Bullion - Beef.
20. {Get 1 tbsp of Worcestershire Sauce.
21. {Get 1 tbsp of Balsamic Vinegar.
22. {Take 2 of Whole Bay Leaves.
23. {Make ready of Creamy Cheese Blend.
24. {Get 32 oz of Ricotta Cheese.
25. {Make ready 8 oz of Cream Cheese.
26. {Get 1 1/2 cup of Whole Milk.
27. {Make ready 1 tbsp of Garlic Puree.
28. {Take 1 tbsp of Italian Seasoning.
29. {Take 1 tsp of Ground Black Pepper.
30. {Get 1/2 tsp of Kosher Salt.
31. {Get 6 oz of Fresh Grated Parmesan Cheese.
32. {Take 5 cup of Grated Mozzarella Cheese.
33. {Prepare of Lasagna Noodles.
34. {Take 16 oz of Lasagna Noodles.

Instructions to make Lasagna With Homemade Bolognese Sauce:

1. Mince garlic cloves and finely dice the carrots, celery, and onion..
2. In a large stock pot (enamel coated cast iron works best for this), heat olive oil on medium-high heat..
3. Add vegetables to stock pot. Sweat the vegetables on medium-low heat for about 7-10 minutes until tender and moisture is reduced..
4. Add and mix in the Italian seasoning, paprika, black pepper, kosher salt, rosemary powder, white pepper, and cayenne pepper. Cook for about 1 minute to release the fragrance of the spices..
5. Add the the ground beef, ground Italian sausage, and the tomato paste. Turn up the heat to a medium-high and start mixing with a wooden spoon. Continue to mix until the meat is fully cooked, approximately 10-15 minutes. By adding the tomato paste and cooking in this method, it will break up the meat into small particles an give your sauce a more meaty flavor and texture..
6. Drain off most of the excess fat. Using a very lean ground beef (90/10 0r 93/7) makes this easier. Plus the leaner meat makes for a better sauce..
7. After the meat is cooked and drained, add the tomato puree, red wine, Better than Bullion - beef, Worcestershire sauce, balsamic vinegar, and bay leaves..
8. Reduce the heat to low and simmer uncovered for about an 60-90 minutes, stirring occasionally. The sauce should thicken some in this time. Do not completely reduce the liquid from the sauce as it will be need to help cook the noodles later..
9. For the creamy cheese blend, mix all the ingredients in a large bowl except for the mozzarella cheese. Allow the cream cheese to come up to room temperature before combining to make it easier to mix. You should have a nice creamy sauce like mix when done. Note: Use fresh Parmesan cheese and grate as finely as possible, a micro plan grater is recommended..
10. Boil the lasagna noodles in a large stock pot for 4 minutes. The noodles should be pliable but not fully cooked. Drain and rinse with cold water. Note: Use a thicker lasagna noodle for a heartier dish..
11. Place the noodles in a shallow pan and cover with lukewarm water. This keeps the soft and helps prevent sticking..
12. After the sauce and noodles are cooked and the cheese blend is made, it is time to start layering your lasagna. Using large (13x9) and deep pan start with a thin layer of sauce in the bottom of the pan. Note: Disposable aluminium pans work well for this as they are typically deeper than a standard 13x9 pan and it makes clean up that much easier..
13. Next add a single layer of lasagna noodles. Typically the pan will be a little wider than the width of 3 whole noodles. To get better noodle coverage, cut the edge of a lasagna noodle lengthwise to fill the gap. A pizza cutter works great for this..
14. Now add a thin, even layer of bolognese sauce..
15. Next, spoon a generous amount of cheese blend on top of the bolognese sauce. Spread it evenly over the pan with the back of a spoon..
16. Top the cheese blend with a generous amount of shredded mozzarella cheese. Note: The bulk shredded mozzarella cheese sold at either Costco or Sam's Club is a great value and has the correct moisture content to melt nicely..
17. Repeat steps 13 through 16 once more..
18. Add one more layer of lasagna noodles, for a total of 3 layers of noodles, and top with more bolognese sauce. Do not add more cheese to this layer. The pan should be very full now. Note: To help prevent spillage, if you used an aluminium pan, turn up the edges to form a catch..
19. Tightly cover the pan with aluminium foil and place in a preheated 325°F oven and cook for 75 minutes. Caution: The pan will be heavy and will want to fold when lifted. Be sure to properly support the pan when moving it. Note: Place the rack one step below the middle of the oven. Use a cookie sheet on the rack below the lasagna to catch any overflow..
20. After the cook time is up, remove the pan from the oven. Turn up the heat to 425°F and move the cooking rack to just above the middle of the rack. Caution: The pan and rack will be very hot, be sure to use the proper hot pads/gloves..
21. Remove the foil from the pan and top the lasagna with a generous amount of shredded mozzarella cheese..
22. Once the oven is up to 425 F, return the lasagna to the oven and brown the cheesse top, about 10-15 minutes. Keep on eye on the lasagna to ensure you do not burn the cheese..
23. When the cheese is melted and golden brown, remove from the oven..
24. Now for the hard part, wait at least 15-30 minutes before serving to allow the lasagna to cool and settle. Even after resting for this time the lasagna will be very hot so use caution when eating..
25. Serve and enjoy..

So that's going to wrap this up with this special food lasagna with homemade bolognese sauce recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Easiest Way to Make Speedy Spicy Cashew Chicken

Spicy Cashew Chicken.

Hello everybody, it's John, welcome to my recipe page. Today, we're going to make a special dish, spicy cashew chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Cashew Chicken is one of the most popular of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look wonderful. Spicy Cashew Chicken is something which I've loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have spicy cashew chicken using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cashew Chicken:

1. {Take of chicken breasts, cubed.
2. {Prepare of cooking sherry.
3. {Make ready of low sodium soy sauce.
4. {Get of oil.
5. {Get of red pepper flakes.
6. {Prepare of green onions, sliced.
7. {Take of garlic cloves, minced.
8. {Prepare of cashews, lightly salted or unsalted.
9. {Get of Toasted sesame seeds, to taste.
10. {Prepare of Sauce.
11. {Prepare of low sodium soy sauce.
12. {Prepare of cornstarch.
13. {Get of sugar.
14. {Take of white vinegar.

Steps to make Spicy Cashew Chicken:

1. Combine 2 Tbsp of soy sauce with the cooking sherry in a medium sized bowl.
2. Cut chicken into bite sized pieces, put chicken in soy sauce and sherry marinade. Let sit while you prepare the other ingredients.
3. In a small bowl, whisk 8 Tbsp soy sauce, 3 Tbsp corn starch, 8 tsp sugar, and 4 tsp vinegar. Set aside..
4. Slice the green onions, mince the garlic and measure out the red pepper flakes.
5. Drain chicken in strainer to get the marinade off as much as possible.
6. Heat oil in wok or large skillet over high heat. When oil is hot and ready, add red pepper flakes to the oil and stir a few times.
7. Add chicken all at once. Let the chicken sit for a few minutes until golden, then stir to turn the chicken and brown on both sides..
8. Once chicken is golden brown and cooked through, add garlic to chicken and cook for about a minute.
9. Drain oil if there is still an excessive amount in the pan. Add cashews, stir..
10. Immediately remove wok or skillet from the heat pour in sauce while continuously stirring to coat all the chicken in the sauce..
11. The sauce should thicken quite a bit, but if you would like it thicker, put the pan back on medium heat for 5-10 seconds, constantly stirring..
12. Sprinkle toasted sesame seeds over the top, add green onion slices, serve over white rice, and enjoy!.
13. Veggies could also be added. I added a 1/4 cup of chopped celery and added it right before adding the cashews.

So that's going to wrap it up for this special food spicy cashew chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Step-by-Step Guide to Prepare Super Quick Homemade Pineapple Jam Cookie

Pineapple Jam Cookie.

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to prepare a special dish, pineapple jam cookie. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pineapple Jam Cookie is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Pineapple Jam Cookie is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook pineapple jam cookie using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pineapple Jam Cookie:

1. {Take of Pineapple Jam.
2. {Prepare of Fresh Pineapple.
3. {Make ready of sugar.
4. {Take of bay leaf.
5. {Prepare of Cookie Dough.
6. {Take of margarine.
7. {Prepare of rumbutter.
8. {Get of caster sugar.
9. {Take of egg yolks.
10. {Prepare of grated parmesan cheese.
11. {Take of all-purpose flour.
12. {Prepare of Topping.
13. {Make ready of egg yolks.
14. {Prepare of cheese.

Instructions to make Pineapple Jam Cookie:

1. Crush the Pinapple and cook on medium heat with sugar bay leaf until the pineapple dry and caramelize. if you want to make this cookie make sure you made your pineapple jam 1 day before. cus it takes 1-2 hours to cook well..
2. mixer rum butter, margarine, caster sugar, 3 egg yolk until mix well. and put in all purpose flour, grated parmesan cheese mix well. if you feel the dough to sticky to shape. you can add more flour..
3. usually i made this cookie with smile size. 6 grams cookie dough and fill it with pineapple jam. but you can make your own size..
4. .
5. place the cookie on small cup cases before you bake it. give a finishing touch with egg yolks and grated cheese.
6. and bake on 140C in 25 minutes..

So that is going to wrap it up with this special food pineapple jam cookie recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Recipe of Perfect #1post1hope GLAZED DOUGHNUT

#1post1hope GLAZED DOUGHNUT.

Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, #1post1hope glazed doughnut. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

#1post1hope GLAZED DOUGHNUT is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. #1post1hope GLAZED DOUGHNUT is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook #1post1hope glazed doughnut using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make #1post1hope GLAZED DOUGHNUT:

1. {Get of Dough recipe.
2. {Get of sugar.
3. {Prepare of water.
4. {Get of active yesast.
5. {Get of milk.
6. {Make ready of salt.
7. {Take of egg.
8. {Make ready of flour.
9. {Make ready of of butter.
10. {Get of the glazing.
11. {Get of cocoa powder.
12. {Get of milk.
13. {Make ready of icing sugar.
14. {Make ready of Oil.
15. {Get of Warm water.
16. {Prepare of Condensed milk.
17. {Get of Powdering milk.

Steps to make #1post1hope GLAZED DOUGHNUT:

1. In a bowl add ur sugar,yeast,water,milk,salt and mix properly bcox you are using an active yeast so add directly to the flour nd its still going to be perfect.
2. Add ur egg to mixture nd when d sugar malted add ur flour nd mix properly knead dough for 10mint.
3. After kneading d dough add ur butter by rubbing it on dough nd knead properly for another 5 mint.
4. After kneading d dough, the dough might turn sticky sprinkle some flour on it nd tuck it till you geta smooth surface.
5. Cover with a nice wet cloth or leader for 30mint.
6. After 30m the dough would. Double in size,then cover again for another 30mint.
7. Roll out ur dough not too flat.
8. Cut out with a doughnut cutter nd proof the for 20 mint den fry in a low heat.
9. For d glaze,.
10. In a bowl add ur cocoa powder,milk, oil,icing,warm water nd mix it well.
11. For milky glaze, in a bowl add condensed milk, nd powdering milk nd mix it 2gedar.

So that's going to wrap this up for this special food #1post1hope glazed doughnut recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Super Quick Homemade Special Karachi biryani

Special Karachi biryani.

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, special karachi biryani. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Special Karachi biryani is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Special Karachi biryani is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook special karachi biryani using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Special Karachi biryani:

1. {Prepare half of kg chicken karahi.
2. {Make ready 2 of large potatoes.
3. {Make ready of salt to taste.
4. {Prepare 3 of ts biryani masala.
5. {Prepare 2 glass of water.
6. {Get 1 of ts orange food color.
7. {Make ready half of ts yellow food color.
8. {Make ready half of ts red food color.
9. {Prepare 1 of tomato.
10. {Take 1 of ts chat masala.
11. {Prepare handful of coriander leaves.
12. {Get of For boiled rice.
13. {Prepare 1 kg of soaked rice.
14. {Prepare 3 liter of water.
15. {Make ready 1 of ts garam masala.
16. {Make ready 1 of ts vinegar.
17. {Get 1 of ts salt.
18. {Prepare 1 of ts oil.

Instructions to make Special Karachi biryani:

1. For boiling rice, boil water in a pot, add all ingredients except rice,.
2. When water boils, add soaked rice and cook for 5-6 mints on medium flame,.
3. Drain when rice cooked 90%.
4. Now in a sperate pot, add leftover chicken karahi,turn on the flame, add spices and cook on low flame.
5. Add orange food color and potatoes and cook until oil comes out from cornors.
6. Add little water and cook until potatoes get tender.
7. Cook until oil comes out from cornor.
8. Now make layers of boiled rice and chicken gravy.
9. Mix yellow and red food color with 2 ts water seperatly,.
10. On the top most layer, spread chat masala, green coriander leaves, yellow and red food color, tomato slices and put on steam for 10-15 mints.
11. Yummiest biryani is ready to serve.

So that is going to wrap this up with this exceptional food special karachi biryani recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Recipe of Award-winning Chicken Biryani from Manisha's Kitchen

Chicken Biryani from Manisha's Kitchen.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken biryani from manisha's kitchen. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Biryani from Manisha's Kitchen is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken Biryani from Manisha's Kitchen is something that I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken biryani from manisha's kitchen using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Biryani from Manisha's Kitchen:

1. {Make ready 1 kg of chicken.
2. {Get 1 kg of Basmathi rice.
3. {Make ready of Ghee.
4. {Take of Onions.
5. {Get leaves of Coriander.
6. {Prepare leaves of Mint.
7. {Prepare of Green chilles.
8. {Prepare of Lemon juice.
9. {Make ready of Curd.
10. {Take of Ginger garlic paste.
11. {Get of Red chilley powder.
12. {Get of Garam masala powder.
13. {Prepare of Turmeric powder.
14. {Get of Dadiya powder.
15. {Make ready to taste of Salt.
16. {Make ready of Shahi jeera.
17. {Get of Oil.
18. {Get of Saffron for colour.
19. {Make ready of Milk.

Steps to make Chicken Biryani from Manisha's Kitchen:

1. Take a bowl add chicken, add ginger garlic paste, green chilli paste, turmeric powder, red chilli powder, daniya powder, cup of curd, squeezed lemon, garam masala powder, fried onions, kasturi methi, chopped coriander leaves, chopped mint leaves and salt to taste. Mix it well and marinate it for an hour..
2. After an hour take a pan heat oil and cook the marinated chicken for 70%..
3. Now take another bowl heat water, once the water is heated add shahi jeera, bay leaves, garam masala, oil and salt to it. Now add basmathi rice and cook for 70%..
4. Once the chicken and rice is cooked, start layering. Take a small bowl add saffron string and milk. Also fry onions in ghee, chopped coriander & mint leaves and keep aside. For layering take a hundi add 2 to 3 spoons of ghee to it, now add one layer of chicken, one layer of rice, now add little saffron milk and chopped mint & coriander leaves..
5. Now again add a layer of chicken and rice following the same procedure. Make sure the top most layer shld be the rice layer. Now add the remaining saffron milk for colour, chopped coriander and mint leaves and then fried onions. Now cover the vessel with lid and put wet atta all over the dish and let it cook for 10 to 15 mins..
6. Turn off the stove and serve it hot with raitha....

So that is going to wrap this up for this exceptional food chicken biryani from manisha's kitchen recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

How to Make Homemade Baked Spaghetti

Baked Spaghetti.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, baked spaghetti. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Baked Spaghetti is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. Baked Spaghetti is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked spaghetti using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti:

1. {Take 1 (16 oz) of package of spaghetti.
2. {Take 1 pound of ground beef.
3. {Take 1 pound of ground Italian sausage.
4. {Take 1 (16 oz) of jar spaghetti sauce (I use Traditional Rangu).
5. {Make ready 1/2 stick of butter, cut into small chunks.
6. {Make ready 1 cup of whole milk cottage cheese.
7. {Take 1 (8 oz) of package cream cheese, softened.
8. {Get 1/2 cup of sour cream.
9. {Make ready 1 can of tomato sauce (I like Hunts).
10. {Take 2 tbs of olive oil.
11. {Prepare 1/2 of onion diced.
12. {Take 3 cloves of garlic diced.
13. {Take 1/2 tsp of fresh parsley.
14. {Take 1/2 tsp of Italian season.
15. {Prepare 1 (8 oz) of package shredded mozzarella cheese.
16. {Take 1/4 cup of parmesan cheese freshly grated.
17. {Get 1 (8 oz) of shredded cheddar cheese.

Instructions to make Baked Spaghetti:

1. Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes..
2. Place the chunks of butter in the grained spaghetti and mix until coated set aside..
3. In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat..
4. Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat..
5. In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended..
6. Add your creamy mixture to the 1/2 of spaghetti, toss well until coated..
7. Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce..
8. Add remaining cheese's and place in oven..
9. Cook 25 minutes and enjoy with a garden salad and garlic toast!!.

So that's going to wrap this up for this exceptional food baked spaghetti recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!