Rotisserie Chicken.
Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, rotisserie chicken. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Rotisserie Chicken is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. Rotisserie Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook rotisserie chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rotisserie Chicken:
- {Get 5-7 lb of chicken.
- {Prepare 2 teaspoons of smoked paprika.
- {Take 1 1/2 teaspoons of dry thyme.
- {Get 1 teaspoon of onion powder.
- {Get 1 teaspoon of garlic powder.
- {Prepare 1 teaspoon of Tony’s seasoning.
- {Get 1/2 of salt.
- {Make ready 1/4 teaspoon of black pepper.
- {Make ready 1 bunch of fresh thyme (optional).
- {Take 2 tablespoons of olive oil.
Instructions to make Rotisserie Chicken:
- Combine dry ingredients in a small bowl.
- Make sure chicken is washed and pat dry.
- Rub olive oil all over chicken and generously sprinkle all over chicken.
- Bake 425 for 30 minutes then lower the temperature to 375 for about 50-60 more minutes.
- Let it rest for about 5 minutes before cutting it. Enjoy!.
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