Mike's Moist Red Velvet Truffles. Today I'm sharing with you how to make Red Velvet Truffles. These are the perfect bite sized sweet treat that are easy and simple to make. Red Velvet Truffles are a must make Valentine's Day treat.
Do you think I should add more cream cheese in the beginning to make them more moist? Red velvet cake truffles are balls of delicious red velvet cake mixed with real cream cheese frosting. The cake balls are then dipped in candy coating for a moist, sweet, and tangy cake bite in candy form.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's moist red velvet truffles. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Moist Red Velvet Truffles is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. Mike's Moist Red Velvet Truffles is something that I've loved my whole life. They are nice and they look fantastic.
Today I'm sharing with you how to make Red Velvet Truffles. These are the perfect bite sized sweet treat that are easy and simple to make. Red Velvet Truffles are a must make Valentine's Day treat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's moist red velvet truffles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Moist Red Velvet Truffles:
- {Prepare of Red Velvet Truffle Batter.
- {Make ready 1 box of Betty Crocker Red Velvet Cake Mix ®.
- {Get 1 can of 16 oz Betty Crocker Cream Cheese Frosting ® [room temp].
- {Take 1/4 tsp of Vanilla Extract.
- {Get of Truffle Candy Coatings.
- {Make ready 1 packages of Dark Chocolate Chips.
- {Get 1 packages of White Chocolate Chips.
- {Make ready 1 packages of Colorful Candy Sprinkles.
- {Make ready of Kitchen Equipment.
- {Make ready 1 of Pair Latex Gloves [more if you have helpers].
- {Get 2 of Sticks [used to dip truffles in chocolate].
- {Take 1 of Parchment Paper [or equivalent].
- {Take 1 of Small Colorful Cupcake Paper Cups [optional-for serving].
- {Make ready 1 cup of Powdered Sugar.
You can use other flavors of cake, frosting, or candy coating with great. Red Velvet Truffles- valentines day dessert to make for a gift or treat! Easy red and pink desserts to make your friends or family. Prepare red velvet cake according to instructions on box.
Instructions to make Mike's Moist Red Velvet Truffles:
- Bake cake as per manufacturer's directions in a 9" x 13" pan. Allow to cool slightly..
- Wearing gloves, [otherwise you will have red stained hands for quite some time!] break up cake and mix in your cream cheese frosting. ° Roll batter into small balls. About 1 tablespoon sized. But, the sizes are entirely up to you. ° You can also make one large party truffle ball if you'd like and serve it with cookies [of your choosing] on the side for dipping. ° Use powdered sugar on your hands if your batter starts sticking..
- Place truffles in fridge and allow them to set up for 1 hour or until fully chilled..
- In seperate bowls, melt your chocolates in the microwave - just to the point of a gentle melt. Don't overheat or burn..
- Pierce your truffles one by one with your sticks [or a fork will work] and dip into your melted chocolates. Then, dip them into your colorful candy sprinkles. ° Or, using a spoon - dip it into your melted chocolates drizzle over your truffles. Drizzle both white and dark for a festive look if you're out of sprinkles. ° Gently release your truffles from your sticks and place on parchment paper or equivalent..
- Refrigerate truffles until the chocolate coating has set up and firmed. This recipe usually yields about 40 truffles..
- Consider placing your chilled truffles in decorative paper cups if you'd like! Enjoy!.
In a bowl, crumble the red velvet cake. Mix in cream cheese until smooth. These red velvet truffles are a bite sized red velvet treat! I found a recipe for red velvet truffles, and knew I HAD to make it! Not only because they looked DELICIOUS, but because I think you could have a nice time making these truffles with your family for Christmas!
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