Lamb Biryani.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lamb biryani. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Lamb Biryani is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Lamb Biryani is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lamb biryani using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Biryani:
- {Prepare of Left over curry lamb or use chicken or veg.
- {Get 3 cups of rice.
- {Make ready of Cardamom.
- {Make ready of Cinnamon.
- {Get slices of Onion.
- {Get of Boiled Eggs optional.
- {Prepare 2/3 tbsp of Milk.
- {Prepare of Few strands saffron.
- {Prepare of Frozen Fries optional.
- {Prepare of Coriander.
Instructions to make Lamb Biryani:
- Cut one onion into slices and fry, put some fries in the oven and cook as per instructions.
- I used leftover lamb curry from last night which is great way to use up any type of curry.
- Make some rice add in some cinnamon stick and whole cardamom and salt...boil till 3/4 cooked & then drain.
- Boil some eggs but this is optional. Can be layered into the biryani or have them on the side.
- Heat up little milk 30 sec in microwave and add saffron.
- Now you can layer, start with lamb, add half the rice then add half onions and 3/4 chips small amount of rice then lamb again and rest of chips.
- Put on the rest of the rice over & sprinkle over the saffron milk... cover the rest of the onions and add coriander.
- Cover with foil and cook in the oven for 30/40 depending on your oven setting.
- Eat while hot serve with raita (recipe posted separately) and salad.
So that is going to wrap this up for this exceptional food lamb biryani recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!