Recipe of Award-winning Fuzzy Navel Cake

Fuzzy Navel Cake.

Fuzzy Navel Cake

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, fuzzy navel cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Fuzzy Navel Cake is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. Fuzzy Navel Cake is something which I've loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have fuzzy navel cake using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fuzzy Navel Cake:

  1. {Get of Mix.
  2. {Get 1 can of (21 ounce) peach pie filling.
  3. {Make ready 1 packages of orange cake mix.
  4. {Take 2 of eggs.
  5. {Make ready 1/2 cup of sour cream.
  6. {Get of Topping.
  7. {Take 8 oz of package cream cheese softened..
  8. {Make ready 3 oz of package instant vanilla pudding.
  9. {Get 20 oz of can crushed pineapple including juice.
  10. {Get 8 oz of container cool whip.

Steps to make Fuzzy Navel Cake:

  1. Mix the dry cake mix with the pie filling,eggs, and sour cream. Place in a 9 x13 pan. Bake at 350°F Fahrenheit for 25 -30 minutes. Cool..
  2. Mix topping ingredients including juice from pineapple. Spread on cooled cake and refrigerate..

So that is going to wrap this up for this exceptional food fuzzy navel cake recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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