Tomatoe Sauce Spaghetti.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, tomatoe sauce spaghetti. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tomatoe Sauce Spaghetti is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Tomatoe Sauce Spaghetti is something which I've loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomatoe sauce spaghetti using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tomatoe Sauce Spaghetti:
- {Get 8 of cherry tomatoe.
- {Prepare 2 tbsp of olive oil.
- {Prepare 1 tbsp of tomatoe paste.
- {Prepare 1 of onion.
- {Get 1 clove of garlic.
- {Make ready 250 1/2 grams of spaghetti.
- {Take 2 pinch of salt.
- {Make ready 2 pinch of black pepper.
- {Take 2 pinch of dried basil.
- {Take 3 cup of preheated hot water.
Steps to make Tomatoe Sauce Spaghetti:
- prepare the spaghetti by boiling it until it's tender, then dry and keep it aside to cool.
- preheat olive oil + saute onion and garlic in a pot.
- wash tomatoes, cut the upper part off then drop them with the onion and garlic.
- while the tomatoes heat up, press them hard to release their juices, and keep on sauteing.
- add the tomatoe paste and keep on stirring until it dissolves.
- add preheated hot water and stir.
- while it boils, add the salt, pepper and basil.
- heat it for a minute, then use the net thingy to separate the sauce from the remainings of the tomatoes, while dropping the sauce into the cooked spaghetti.
So that is going to wrap this up for this exceptional food tomatoe sauce spaghetti recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!