Recipe of Homemade Blueberry cheese cake :)

Blueberry cheese cake :).

Blueberry cheese cake :)

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, blueberry cheese cake :). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Blueberry cheese cake :) is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. Blueberry cheese cake :) is something that I have loved my entire life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have blueberry cheese cake :) using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry cheese cake :):

  1. {Get of for the crust:.
  2. {Take 12 of graham cracker sheets.
  3. {Make ready 1/4 cup of sugar.
  4. {Take 1/2 cup (1 stick) of unsalted butter, melted.
  5. {Prepare of for the filling:.
  6. {Get 2 (8 oz.) of packages of cream cheese.
  7. {Make ready 1 cup of powdered sugar.
  8. {Make ready 2 cups of heavy whipping cream.
  9. {Prepare 1 of heaping tsp. vanilla extract.
  10. {Take 2-3 Tbsp. of freshly squeezed lemon juice.
  11. {Prepare of Blueberry Toppings:.
  12. {Take of (I use blueberry jam).

Steps to make Blueberry cheese cake :):

  1. For the crust: Blend graham cracker sheets in a food processor or place in a ziplock bag, seal and crush with a rolling pin. And the sugar and melted butter. Mix until well combined. Pour and press evenly into an square 8 x 8 inch dish. Set aside..
  2. For the filling: Use a standmixer (or hand mixer) to mix cream cheese and powdered sugar until smooth. Add heavy whipping cream, vanilla and lemon juice to the cream cheese mixture. Mix on medium-high speed until mixture is smooth and thick. It should not to be liquid. It should thicken up significantly. Spread over graham cracker crust. Cover with plastic wrap and refrigerate for a minimum of 2 to 3 hours..
  3. Toppings: (i use blueberry jam) heaten the blueberry jam.
  4. Let cool and then refrigerate until ready to serve cheesecake. Pour onto cold cheese cake and enjoy :).

So that is going to wrap this up for this exceptional food blueberry cheese cake :) recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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