Vanilla Layer Cake with Whipped White Chocolate Filling and Fros.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vanilla layer cake with whipped white chocolate filling and fros. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Vanilla Layer Cake with Whipped White Chocolate Filling and Fros is one of the most favored of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Vanilla Layer Cake with Whipped White Chocolate Filling and Fros is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have vanilla layer cake with whipped white chocolate filling and fros using 17 ingredients and 34 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Layer Cake with Whipped White Chocolate Filling and Fros:
- {Make ready of for whipped white chocolate ganache filling and frostung.
- {Get 20 ounces of white chocolate, chopped, not chips.
- {Prepare 3 cups of heavy whipping cream.
- {Prepare of for vanilla cake.
- {Make ready 3 cups of cake flour.
- {Prepare 1 tablespoon of baking powder.
- {Make ready 1/2 of teaoon salt.
- {Get 1 2/3 cup of unsalted butter, at room temperature.
- {Take 1 1/2 cups of granulated sugar.
- {Take 4 of large eggs.
- {Get 2 teaspoons of vanilla extract.
- {Make ready 2/3 cup of milk, I used whole milk.
- {Make ready of food coloring, to make blue, green yello and pink colors.
- {Make ready of garnish.
- {Make ready 1/2 cup of sweetened coconut, dyed green, see note below.
- {Prepare as needed of blue and pink sparkle sugar,.
- {Prepare as needed of mini chovolate eggs,.
Instructions to make Vanilla Layer Cake with Whipped White Chocolate Filling and Fros:
- To dye coconut green for garnish.
- Place 1 teaspoon water and a few drops of green food color in bowl and mix.
- Add coconut and stir with a fork to color evenly.
- Spread out on parchment paper to dry.
- MAKE WHITE CHOCOLATE GANACHE FILLING AND FROSTING, Do this first as it needs time to chill.
- Have chopped white chocolate in a large bowl.Heat cream in microwave or on stove top until hot but not boiling, pour over white chocolate, let sit 1 minute then stir until smooth. Let cool to room temperature then cover and chill until very cold, at least 4 hours or overnight. Do not beat for filling until cake is cooled and ready to fill and frost..
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- Make vanilla cake.
- Preheat oven to 350. Spray 4 - 8 - inch cake pans with bakers spray.
- Whisk in a bowl flour, baking powder and salt.
- In another bowl beat butter and sugar until light and fluffy.
- Add flour mixture alternating with milk just until blended, then beat in eggs an vanilla just until combined.
- Divide batter in 4 bowls.
- Color one bowl pink.
- Color second bowl blue.
- Color third bowl yellow.
- Color fourth bowl green.
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- Fill prepared cake pans with each color and bake about 15 to 18 minutes, until a toothpick comes out just clean. Cool 15 minutes in pans then remove to cool completely on wire racks.
- Finish filling and frosting.
- Beat cold white chocolate/ cream mixture until light and fluffy.
- Assemble cake.
- Place blue cake layer bottom up on serving plate, the bottoms are mot pretty but will be pretty in the end!.
- Frost with som of the white chocolate filling.
- Add green cake layer, bottom up.
- Frost with white chocolate filling.
- Add yellow cake layer.
- Frost again with some white chocolate filling.
- Add pink layer and frost entire cake with remaining white chocolate ganache.
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- Garnish with the green cocont, blue and pink sparkle sugar, blueberries, strawberry and chocolate eggs. Chill cake at least 2 hours to firm up for easy slicing. Serve at room tempersure for best flavor.
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So that is going to wrap it up with this special food vanilla layer cake with whipped white chocolate filling and fros recipe. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!