Brenda's Peppermint Mocha Bark.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, brenda's peppermint mocha bark. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Brenda's Peppermint Mocha Bark is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look fantastic. Brenda's Peppermint Mocha Bark is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook brenda's peppermint mocha bark using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brenda's Peppermint Mocha Bark:
- {Make ready of bottom layer.
- {Take 12 oz of dark chocolate chips.
- {Get 1/2 cup of whole coffee beans.
- {Make ready 1 tbsp of butter.
- {Take of middle layer.
- {Make ready 12 oz of milk chocolate chips.
- {Get 1 tbsp of butter.
- {Make ready 1 cup of coarsely crushed chocolate sandwich cookies.
- {Make ready of top layer.
- {Make ready 12 oz of white chocolate chips.
- {Prepare 2 tbsp of butter.
- {Get 1/2 cup of crushed red & white candy canes or mints.
Steps to make Brenda's Peppermint Mocha Bark:
- Bottom layer: melt dark chocolate and butter in microwave at 30 second intervals, stir until smooth and creamy. Mix with coffee beans and spread in greased 13x9 pan. Freeze for 15 minutes..
- Middle layer: melt milk chocolate and butter until smooth and creamy. Stir in crushed cookies, spread over dark chocolate layer. Freeze for 15 more minutes..
- Top layer: melt white chocolate and butter until smoothed and creamy. Spread over milk chocolate layer. Sprinkle with crushed candies..
- Refrigerate until set - about 4 hours should suffice. Break into pieces..
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