Vanilla Butter Cake.
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, vanilla butter cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vanilla Butter Cake is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Vanilla Butter Cake is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Butter Cake:
- {Prepare 1 of Melted butter (to grease).
- {Make ready 450 grams of (3 cups) self-raising flour.
- {Get 150 grams of (1 cup) plain all purpose four.
- {Make ready 440 grams of (2 cups) caster sugar.
- {Make ready 300 grams of Room temperature butter.
- {Take 310 ml of (1 1/4 cups) milk.
- {Make ready 6 of eggs at room temperature.
- {Make ready 3 tsp of Vanilla essence.
- {Get 2 cup of Icing sugar.
Instructions to make Vanilla Butter Cake:
- Preheat oven to 140*C.
- Spray a ring-shaped tin with cooking spray.
- Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl.
- Use a electric beater on high speed for about 40 seconds or until thoroughly mixed.
- Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear.
- Bake in oven for one hour.
- Once cake is cooled spread icing sugar on top to decorate.
So that's going to wrap it up for this exceptional food vanilla butter cake recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!