Step-by-Step Guide to Prepare Award-winning White chicken biryani.👌💕

White chicken biryani.👌💕. #white biryani#sofiyani biryani #Chicken white biryanihow to make chicken biryani. Chicken biryani recipe in urdu and hindi. White biryani is white in color.

White chicken biryani.👌💕 Here, I make this biryani with chicken but you can also try with mutton. Overall cooking procedure will remain same but the time of tendering mutton will increase. Chicken biryani recipe with video & step-by-step photos.

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, white chicken biryani.👌💕. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

#white biryani#sofiyani biryani #Chicken white biryanihow to make chicken biryani. Chicken biryani recipe in urdu and hindi. White biryani is white in color.

White chicken biryani.👌💕 is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. White chicken biryani.👌💕 is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have white chicken biryani.👌💕 using 37 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make White chicken biryani.👌💕:

{Get of For gravy of pulao.
{Take 700gm of Rice.
{Take 6 tbsp of Ghee.
{Take 1/2buch of Mint leaves.
{Make ready 400 gm of Chicken.
{Take 6 tbsp of Coriander leaves chopped.
{Make ready 1 cup of Curd.
{Take 2 of Onion large.
{Prepare of Potato soak in red colour.
{Prepare 2 of Tomato medium size.
{Get 2tbsp of Ginger garlic paste.
{Prepare 1 tsp of Cumin seeds.
{Make ready 1 of Bay leaf.
{Make ready 4 of Star anise.
{Make ready 2 of black cardamom.
{Prepare 1tbsp of Chili flex.
{Prepare 1 tbsp of Coriander powder.
{Get 1/2 tbsp of Cumin powder.
{Prepare 1/2 tbsp of Black pepper.
{Take 1 tbsp of Salt.
{Take 1 tbsp of Chicken powder.
{Get of For boiling rice.
{Take 1tbsp of Cumin seeds.
{Get 1 tbsp of Coriander seeds.
{Prepare 6 of Green chili.
{Get 2 of Black cardamom.
{Prepare 4 of Green cardamom.
{Get 12 of Black pepper.
{Get 4 of Cloves.
{Prepare 1 tbsp of Fennel seeds.
{Prepare 2 of Bay leaf.
{Make ready 2 of Cinnamon.
{Take 2 of Star anise.
{Get of For dum.
{Get of Colour.
{Make ready of Lemon juice.
{Take of Ghee.

Biryani is one of the most amazing royal delicacies introduced to Indians by the Persians. Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Biryani is a beautiful South Asian rice pilaf often served at celebrations in India.

Steps to make White chicken biryani.👌💕:

Take a pan heat ghee add onion (left some part of onion) and give brown colour and take it out.
And then you a left over part of onion and tomato and green chili in ghee and stir frying for 5 mints and take it out. And blend it with some mint leaves or coriander.
Add all whole spices of gravy and stir it add chicken and ginger garlic pasten sautey for 5 mints.
Then you add all powder masala of gravy and sautey for 2mints.
Add fried onion and grind mixer curd and colour soaked potato(make sure wash coloured potato properly)and then add into gravy.
And sautey well and leave for 10 mints in low flame become potato and chicken tender.
Step 2.
Take a part of cloth piece and put all the rice ingredient.
Take a pot and add half pot of water and give boiling tempreture and then add spice potli and boil at least 20 mints.
When they give all aroma init take it out potli and add soaked rice add 3 tbsp salt.
Strainout Make sure 1part of rice is remaining means not cooked.
Step 3 for dum.
Separate chicken into gravy.
Add in pot 2tbsp ghee and prepare lemon juice 3tbsp with water. Prepare orange colour.
Add first layer of gravy then rice and last add chicken some coriander mint and green chili spread lemon juice and colour init. An give dum for 10 to 15mints.
Dish out and serve.

It's usually made by layering golden-hued rice, tender meat or seafood. While most often associated with northern Indian cuisine, Biryani is a dish with Persian origins found in various forms from Iraq to Thailand. Common elements include some type of meat (goat, lamb or chicken), rice, and spices such as cardamom, cinnamon, bay leaves, coriander and mint. Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. A simpler version that is way too good that it'll appear regularly in your weekly menu!

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