Orange Roll Cake.
Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, orange roll cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Orange Roll Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Orange Roll Cake is something that I've loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have orange roll cake using 19 ingredients and 27 steps. Here is how you can achieve that.
The ingredients needed to make Orange Roll Cake:
- {Make ready of For Cake.
- {Make ready 80 gm of Cake Flour (sifted twice).
- {Make ready 30 ml of Oil.
- {Prepare 50 ml of orange juice (Filtered).
- {Make ready 50 ml of milk.
- {Make ready 3 of egg whites.
- {Prepare 1 of Egg yolk.
- {Take 60 gm of Sugar.
- {Take 1 drop of Orange food colouring- optional.
- {Make ready of For Filling.
- {Take of Zest of 1 orange.
- {Prepare 200 ml of heavy Cream whipped.
- {Get 1 tbsp of Sugar.
- {Take of For Design - Optional.
- {Prepare 10 gm of Flour.
- {Take 10 gm of Soft unsalted Butter.
- {Make ready 10 ml of Egg white.
- {Get 10 gm of Icing Sugar.
- {Take As needed of Food colouring of your choice.
Instructions to make Orange Roll Cake:
- Begin with Design on cake, this is optional. You can skip this entire process and begin with cake and it's filling preparation directly.
- Design : Cut out parchment paper of size of baking tray of 33*19 cm pan and grease top well. Select design required and place it below parchment paper. Place over board for ease of handling.
- Mix all ingredients mentioned under Design section except food colouring. Incase mixture is too thick, only then add few drops of water.
- Add required food colouring gel and whisk well. If multiple colours are required, then divide mixture into various bowls and mix required colours.
- Pour the mixture into piping bag, seal it and cut very small portion at tip.
- Now pipe the mixture on top of parchment paper based on design template.
- Tap the design gently. Freeze the parchment paper placed on board as is for 35-45 minutes.
- Preheat oven to 170. Grease baking tray of 33*19 cm pan and keep it aside.
- In a bowl whisk egg whites. Gradually add 30 g sugar to it and Whip to form peaks.
- In a bowl, whisk milk oil and orange juice. Keep it aside.
- Whisk egg yolk in a bowl with 30 g Sugar. Add milk mixture and blend well.
- Add flour and blend well.
- Add food colouring if required and blend well.Slowly add egg whites mix to flour mixture and mix well..
- Carefully place design parchment paper in greased baking tray. Pour cake batter carefully over parchment paper and gently spread all over. Tap tray.
- Bake for 10-12 minutes until firm to touch. Do not over bake as this is very thin cake. Keep eye on cake after 8th minute.
- Rest cake on counter for 3-4 minutes. Meanwhile spread powdered sugar on top of parchment paper..
- Flip cake tray on parchment paper and tap on top.
- Gently lift tray and peel parchment paper on top of cake.
- Place a parchment paper on top of cake..
- Now place tray or board on top and immediately flip the cake again. You can dust off the sugar or leave it as is.
- Start rolling the cake while it's still hot. If you allow to cool, the cake will start breaking or have cracks while rolling.
- Now cover it with kitchen towel and wrap from all sides. Allow to cool completely.
- In a bowl, add whipped cream and sugar. Blend well.
- Add orange zest and blend well.
- Unwrap the cake and now gently evenly spread the filling.
- Now roll the cake again. Wrap with parchment paper or towel and refrigerate for 2-3 hours.
- Slice and serve.
So that's going to wrap it up for this special food orange roll cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!