Snapper Roe in Slow Cooker.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, snapper roe in slow cooker. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Snapper Roe in Slow Cooker is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. Snapper Roe in Slow Cooker is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have snapper roe in slow cooker using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Snapper Roe in Slow Cooker:
- {Take 300 gr of snapper roe, washed and patted dry.
- {Take 1/2 of onion, sliced thinly.
- {Take 1 of tomato, cut into 8 pieces.
- {Prepare 1 tbsp of garlic paste.
- {Make ready 1 tsp of ginger paste.
- {Get 1/2 tsp of salt.
- {Take 1/2 tsp of lemon juice or vinegar.
- {Take 50 ml of water or broth.
- {Make ready 1 tbsp of oil.
Steps to make Snapper Roe in Slow Cooker:
- Pour the oil into the slow cooker. (I used a small one, about 1.5 liter in size).
- Arrange the onion and then tomato in the slow cooker..
- Make a few slices on the roe. Mix garlic, ginger, salt, lemon juice well. Coat the roe with the mixture..
- Put the roe on top of the onion and tomato. Add the water..
- Press HIGH for 3 hours or LOW for 6 hours..
So that's going to wrap this up with this special food snapper roe in slow cooker recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!