Beef Brisket Noodle Soup (Instant Pot).
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef brisket noodle soup (instant pot). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Brisket Noodle Soup (Instant Pot) is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Beef Brisket Noodle Soup (Instant Pot) is something that I have loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook beef brisket noodle soup (instant pot) using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Brisket Noodle Soup (Instant Pot):
- {Get 2 of star anise pods.
- {Get 2 of whole cloves.
- {Take 1 inch of piece of ginger, peeled & sliced.
- {Make ready 4 of green onions, sliced into 3 inch sections.
- {Take 2 cloves of garlic, crushed.
- {Take 1 tbsp of vegetable oil.
- {Get 3 tbsp of oyster sauce.
- {Prepare 6 tbsp of soy sauce.
- {Make ready 4 cups of beef broth.
- {Take 1 lb of beef brisket, cubed.
- {Make ready of Beef tripe and tendon, if desired.
- {Prepare 200 gm of dry fine Chinese egg noodle.
- {Make ready of Vegetables as desired.
Instructions to make Beef Brisket Noodle Soup (Instant Pot):
- Set instant pot to saute and add vegetable oil. Once oil is heated, add star anise, cloves, garlic, and ginger and saute for a few minutes until aromatic. Add green onions to pot and cook until limp.
- Add cubed beef brisket and sear briefly in pot, then add oyster sauce and soy sauce. Cook for a few minutes until sauce caramelizes.
- If tendon and tripe is desired, add to instant pot now. Tendon pieces must not be too large. Cook briefly in sauce, then add beef stock. Close lid of instant pot and cook 30min on high pressure (soup function).
- While brisket cooks, soak dry noodles in boiling water until loose, then blanch in cold water. Prepare any desired vegetables..
- Separate noodles and veg into 2 large soup bowls. Once instant pot is done (quick release), spoon broth into bowls to reheat noodles..
So that's going to wrap it up for this special food beef brisket noodle soup (instant pot) recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!