Chicken biryani.
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken biryani. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken biryani is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken biryani is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken biryani using 20 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken biryani:
- {Get 70 g of biryani spices.
- {Make ready 2 of cinnamon sticks.
- {Prepare 4 of cardamons.
- {Get 6 of cloves.
- {Make ready 1/2 g of saffron infused in boiled milk.
- {Take 1 g of saffron infused in 1/2cup hot water.
- {Take as required of add a pinch of yellow food colour.
- {Make ready 1 kg of chicken.
- {Prepare 800 g of potatoes.
- {Make ready 1/2 cup of green peas.
- {Prepare 4 of green chillies.
- {Make ready 1 kg of basmati rive.
- {Make ready 2 tbs of garlic paste.
- {Make ready 2 tbs of ginger paste.
- {Get 2 of whole onions paste.
- {Take 6 of fry onions.
- {Take 125 ml of yogurt.
- {Make ready 5-6 tbs of ghee.
- {Prepare 1/2 cup of cooking oil.
- {Prepare 1 cup of chopped coriander n mint leaves.
Instructions to make Chicken biryani:
- Marinate chicken wz ginger garlic paste 4 30 mins.
- Wash rice n let in water 4 30 mins.
- In a large deg add oil, 2 tbsp ghee, cinnamon stick, cardamon, cloves,biryani spice, onion paste,infused saffron in water,yogurt,chilli,chopped mint n coriander,crushed onion,potatoes salt according 2 taste,add chicken, fried onions, water z same level z marination is let rest 4 15 mins or more if not hasty.
- Add salt 2 cinnamon stick,cardamon, 1tbs of cumin cook rice 4 10 mins then start adding it 2 z marinarion layer by layer,add oinons mint n coriander after all rice layers.
- Add green peas,saffron milk,2 tbsp ghee n fried onions..
- Cover z lid let cook 4 10 mins on high flame then reduce on medium flame 4 15 or 20 mins n then on low flame 4 10 mins but still before switching off gas make sure z biryani is well cooked wz z help of a spoon handle 2 check if z water has dried up.let it covered 4 15 mins before serving.serve wz cucumber salad,tamarind sauce n tomato salade..
- Well forgot 2 tell l added some soya beans too in it as my elder son loves soya.
So that's going to wrap it up with this exceptional food chicken biryani recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!