Sweet Chili Roasted Veg Bowl.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, sweet chili roasted veg bowl. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Sweet Chili Roasted Veg Bowl is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Sweet Chili Roasted Veg Bowl is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook sweet chili roasted veg bowl using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Chili Roasted Veg Bowl:
- {Make ready of Sweet Potato.
- {Prepare of Button Mushrooms.
- {Make ready of Garlic Powder.
- {Get of Jasmine Rice.
- {Take of Mayonnaise.
- {Take of Cilantro.
- {Prepare of Sweet Soy Glaze.
- {Make ready of Sweet Thai Chili Sauce.
- {Take of Rice Wine Vinegar.
- {Get of Coleslaw Mix.
- {Prepare of Crispy Fried Onion.
Steps to make Sweet Chili Roasted Veg Bowl:
- Adjust rack to top position and preheat oven to 425°. Wash and dry all produce. Produce..
- Dice sweet potato and 2/2 inch pieces. Trim and quarter mushrooms. Toss veggies on a baking sheet with a large drizzle of oil, garlic powder, salt and pepper. Roast on top rack until just tender, 18 to 20 minutes..
- Meanwhile, in a small pot combine rice, three-quarter cup water, and a big pinch of salt. Bring to a boil, then cover and reduce to a low simmer. Cook until rice is tender, 15 to 18 minutes. Keep covered off heat until ready to serve..
- While the rice cooks, pick cilantro leaves from stems and roughly chopped leaves..
- In a small bowl, combine sweet soy glaze, half the chili sauce, vinegar, And 1 tablespoon water..
- In a separate small bowl, combine mayo with remaining chili sauce. Add water 1 teaspoon at a time until mixture reaches a drizzling consistency. Season with salt to taste..
- When the veggies have 2 to 3 minutes left hit a drizzle of oil in a large pan over medium high heat. Add coleslaw mix and cook for 2 to 3 minutes..
- Stir and roasted veggies and sweet soy chili mixture. Cook, stirring, until sauce is slightly thickened, 1 to 2 minutes. Taste and season with salt and pepper. Turn off heat..
- Fluff rice with a fork and stirring have to chop cilantro and 1 tablespoon butter. Season with salt to taste..
- Divide the race between bowls and top with stirfry, sweet chili mayo, and crispy fried onions. Garnish with remaining chopped cilantro..
- Serve and Enjoy!.
So that's going to wrap this up for this exceptional food sweet chili roasted veg bowl recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!