Baked Ham in orange pineapple dijon glaze.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, baked ham in orange pineapple dijon glaze. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ham in orange pineapple dijon glaze:
- {Take of boneless cooked ham~ sliced.
- {Prepare of 13 oz single serve orange juice in a bottle.
- {Prepare of tablespoons Dijon mustard.
- {Take of packed brown sugar.
- {Make ready of 8 oz cans crushed pineapple.
- {Prepare of A few shakes of garlic powder.
- {Take of cranks of fresh cracked black pepper.
Steps to make Baked Ham in orange pineapple dijon glaze:
- Pre heat oven to 375.
- Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan.
- Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham.
- Sprinkle with garlic powder and brown sugar.
- Spoon crushed pineapple with juices evenly over ham.
- Bake for 40-45 minutes. ENJOY!.
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