Quick Homemade meat sauce (spaghetti sauce)(Italian gravy).
Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, quick homemade meat sauce (spaghetti sauce)(italian gravy). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Quick Homemade meat sauce (spaghetti sauce)(Italian gravy) is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Quick Homemade meat sauce (spaghetti sauce)(Italian gravy) is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have quick homemade meat sauce (spaghetti sauce)(italian gravy) using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Quick Homemade meat sauce (spaghetti sauce)(Italian gravy):
- {Prepare 1 can of tomato paste or puree.
- {Get 5 tbsp of olive oil.
- {Prepare 1/2 lb of ground beef or sausage.
- {Make ready 1 1/2 tbsp of basil.
- {Prepare 1 1/2 tbsp of oregano.
- {Get 1 tbsp of garlic powder.
- {Get 1 pinch of red pepper flakes.
- {Make ready 1/4 cup of parmesan cheese (grated).
Steps to make Quick Homemade meat sauce (spaghetti sauce)(Italian gravy):
- Brown the meat and make certain it is chopped up into small bits.
- Add the oil tomato and meat.
- Add the spices.
- Add the cheese.
- I usually make this to taste rather than actual measurements ...above are my guesstimates to what I usually add..
- You can add and/or subtract the spices to your liking. A good option is adding minced onions and Romano cheese. You can also make this a vegetarian dish by leaving out the meat. Or you can make meatballs and add them to this just before serving... I prefer the meat added in beforehand because it gives the sauce more flavour..
- If using fresh garlic I suggest one or 2 slivers depending on how garlicy you want it..
- The longer the sauce simmers the better it gets. If you have literally all day use 5-10 fresh tomatoes and mash them well and drain the water as best you can and use the recipe above. It will take a few hours to make the sauce as desired. Paste will reduce the time to about 20 mins total and will produce a very thick sauce. puree will take about 30-45 minutes and the sauce will be less thick than the paste but will make a nice thick sauce..
- Please read the description on the photos as well as they give more info about the recipe :).
So that is going to wrap it up with this special food quick homemade meat sauce (spaghetti sauce)(italian gravy) recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!