Crockpot Chili Meatballs.
Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, crockpot chili meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Chili Meatballs is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Crockpot Chili Meatballs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Chili Meatballs:
- {Get of frozen meatballs.
- {Make ready of onion, sliced.
- {Take of green pepper, sliced.
- {Get of garlic, minced.
- {Make ready of chili sauce.
- {Take of Italian herb vinaigrette dressing.
- {Make ready of black pepper.
Steps to make Crockpot Chili Meatballs:
- Place frozen meatballs into your crockpot........
- Place your sliced onion, green pepper and minced garlic on top of frozen meatballs.......
- In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well......
- Pour chili sauce mixture over meatballs........
- Cover and cook on low heat for 4- 6 hours, stirring occasionally.........
- Serve as a New Year’s Eve appetizer and enjoy 😉!!!.
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