Recipe of Homemade Dried fruit salad - khoshaf

Dried fruit salad - khoshaf.

Dried fruit salad - khoshaf

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dried fruit salad - khoshaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Dried fruit salad - khoshaf is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Dried fruit salad - khoshaf is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have dried fruit salad - khoshaf using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dried fruit salad - khoshaf:

  1. {Take of apricot juice, or any other juice like qamar ed-deen - apricot sherbet - or tang juice.
  2. {Prepare of dried apricots.
  3. {Prepare of dried prunes.
  4. {Take of dried raisins, big grains.
  5. {Prepare of dried raisins, small grains.
  6. {Make ready of almonds, preferably unroasted.
  7. {Take of pistachios, preferably unroasted.
  8. {Prepare of pine nuts, preferably unroasted.
  9. {Make ready of sugar.
  10. {Prepare of orange blossom water.

Instructions to make Dried fruit salad - khoshaf:

  1. Soak all the dried fruits together in the chosen juice..
  2. Leave it for 4 hr then add the orange blossom water and sugar..
  3. Pour into serving glasses and sprinkle with the nuts..
  4. You can soak the nuts in water before serving..
  5. Note: You can find the recipe 'Apricot sherbet' under my profile..

So that's going to wrap it up with this special food dried fruit salad - khoshaf recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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