Recipe of Favorite Tehari or single pot vegetable rice recipe

Tehari or single pot vegetable rice recipe.

Tehari or single pot vegetable rice recipe

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, tehari or single pot vegetable rice recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tehari or single pot vegetable rice recipe is one of the most popular of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Tehari or single pot vegetable rice recipe is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have tehari or single pot vegetable rice recipe using 18 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Tehari or single pot vegetable rice recipe:

  1. {Get of basmati rice (soaked for 20 Mins).
  2. {Prepare of diced Vegetables of your choice-potaotes, carrots, cauliflower florets, string beans, peas, spinach.
  3. {Take of garam masala.
  4. {Prepare of cinnamon sticks.
  5. {Make ready of cardamon pods.
  6. {Take of cloves.
  7. {Make ready of pepper corns.
  8. {Make ready of cumin seeds.
  9. {Get of dried red chilli (optional).
  10. {Make ready of onion sliced.
  11. {Get of diced tomatoes.
  12. {Prepare of ginger garlic paste.
  13. {Get of each of turmeric powder, cumin powder, coriander powder.
  14. {Prepare of garam masala powder or biryani masala powder.
  15. {Get of beaten unsweetened, plain yoghurt.
  16. {Get of boiled mealmaker.
  17. {Make ready of slitted green chillies.
  18. {Get of Ghee or clarified butter.

Steps to make Tehari or single pot vegetable rice recipe:

  1. Boil the mealmaker with salt and 1/2 teaspoon of ginger garlic paste and a cinnamon stick.
  2. Squeeze the excess water out of the mealmaker chunks once they are boiled.
  3. Drain and spread the rice evenly on a flat pan so that it's dried well.
  4. Marinate the soaked and dried rice for half hour with the spice powders and salt.
  5. Heat some white oil in a pan..
  6. Shallow fry all the veggies with salt for 10 mins and keep then aside.
  7. Now in the same pot, add some more oil if needed.
  8. Break and add the dried red chillies, cumin seeds and the whole garam masala.
  9. Once they start to crackle, add the sliced onions.
  10. Fry then until they r translucent..
  11. Add the diced tomatoes and the ginger-garlic paste.
  12. Saute for 5 mins or til lthe oilstarts separating out.
  13. Add the mealmaker chunks and fried veggies and coat the masala well.
  14. Cook for 5 mins. Sprinkle some water if needed.
  15. Add the marinated rice and fry it well with the contents of the pot until the rice becomes fragrant.
  16. Add the green chillies.
  17. Add 4 cups of water (measured in the same cup as rice) and cover it. Let it cook..
  18. When the rice is 70% done, add beaten yoghurt. Mix well taking care that the grains don't break.
  19. Close the lid and let it to cook till the rice is cooked perfectly..
  20. Once the rice and the veggies are cooked, add the garam masala powder and ghee from the top and mix carefully.
  21. Serve hot.

So that is going to wrap it up with this exceptional food tehari or single pot vegetable rice recipe recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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