Bolognese Pasta.
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, bolognese pasta. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Bolognese Pasta is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Bolognese Pasta is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bolognese pasta using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bolognese Pasta:
- {Get 1/4 kg of ground pork.
- {Get 1/4 kg of ground beef.
- {Get 1 tbsp of olive oil.
- {Get 1 can (400 g) of diced tomatoes.
- {Take 1/2 cup of red wine.
- {Take 1/2 cup of white wine.
- {Get 1 tbsp of Italian seasoning (herb mix).
- {Prepare 1 tsp of marjoram.
- {Get 2 of bay leaves.
- {Get of to taste salt and pepper.
Steps to make Bolognese Pasta:
- Heat 1 tbsp olive oil on medium heat. Add pork and beef, season with salt and pepper, fry until browned..
- Add canned tomatoes, red and white wine. Stir and bring to a boil. Reduce heat to medium low. Add Italian seasoning, marjoram, and bay leaves. Let simmer for 2 hours, stirring occasionally..
- Serve over pasta and topped with grated parmesan cheese..
So that is going to wrap it up for this exceptional food bolognese pasta recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!