Indonesian Chicken Soup (Soto Ayam).
Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, indonesian chicken soup (soto ayam). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Indonesian Chicken Soup (Soto Ayam) is one of the most well liked of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Indonesian Chicken Soup (Soto Ayam) is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook indonesian chicken soup (soto ayam) using 27 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indonesian Chicken Soup (Soto Ayam):
- {Make ready of For Broth.
- {Get of Chicken (i use around 300gr).
- {Make ready 1 litre of Water for boil.
- {Prepare 3 of Bay Leaves.
- {Take 2 tbsp of Lemon grass powder (fresh will be better).
- {Get 1 tsp of dried Galangal (fresh will better).
- {Make ready 1 tbsp of ginger powder + 1 dried ginger (fresh will be better).
- {Make ready 1 tsp of coriander seeds.
- {Get 2 tbsp of turmeric powder.
- {Get 5 cloves of garlic.
- {Prepare 2 of shallots (i used red onion).
- {Take 1 tsp of white pepper.
- {Take 1 tsp of cumin powder.
- {Prepare 2 of candlenuts.
- {Prepare 1/4 of nutmeg since i dont wan't strong taste of it.
- {Take of Salt.
- {Get of For Servings.
- {Make ready of Boiled eggs.
- {Make ready of White cabbage - shredded.
- {Prepare of Green onion - chopped.
- {Get of Bean sprouts.
- {Prepare of Perkedel.
- {Get of Fried onion (see in my other recipe).
- {Make ready of Vermicelli noodles (i don't have, i use rice).
- {Take of Kaffir limes (i use lemon).
- {Prepare of Sambal (chili sauce/ paste).
- {Make ready of Sweet soya sauce.
Steps to make Indonesian Chicken Soup (Soto Ayam):
- Prepare Pot, put 1 litre water. Boil it. Add chicken and bay leaves.
- Smash garlic, candlenuts, coriander seeds, ginger, galangal, nutmeg and onion until it become paste (you can use food processor).
- Fry the paste add turmeric powder, lemongrass powder, cumin powder, salt & white pepper.
- Add the fried seasonings above into pot.
- After the chicken cooked well take chicken, let it cool and shred it..
- Meanwhile prepare for servings, soak bean sprouts and white cabbage in hot water until it soft and rinse it.
- The servings, shredded white cabbage, tomatoes, bean sprouts, shredded chicken, chopped green onions, boiled eggs, fried onion, fritter potato (Perkedel/ frikadel).
- Meanwhile prepare your bowl, fill with vermicelli / rice / rice cake shredded cabagge, bean sprouts, sambal, green onion, boiled egg halved, add the broth. Add fried onion & perkedel.
- With rice cake (Lontong).
So that is going to wrap it up with this special food indonesian chicken soup (soto ayam) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!