Chorizo and Chicken Paella.
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chorizo and chicken paella. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chorizo and Chicken Paella is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're nice and they look fantastic. Chorizo and Chicken Paella is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chorizo and chicken paella using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chorizo and Chicken Paella:
- {Prepare 4 cups of chicken broth.
- {Take 1/2 teaspoon of saffron threads.
- {Make ready 3 tablespoons of olive oil.
- {Take 8 oz of chorizo sliced.
- {Take 8 oz of chicken thighs cubed.
- {Get 1 of large onion chopped.
- {Prepare 1 of red pepper diced.
- {Take 3 of gloves garlic minced.
- {Take 1 teaspoon of smoked paprika.
- {Make ready 1 1/2 cup of Arborio rice.
- {Get 1/2 cup of tomato puree.
- {Make ready of Salt.
- {Prepare of Pepper.
- {Get of Fresh parsley chopped.
- {Take 1/2 cup of frozen peas.
Steps to make Chorizo and Chicken Paella:
- Heat chicken broth in small saucepan on low heat. Add saffron threads.
- In large 12-14inch cast iron skillet, heat olive oil over medium high heat.
- Add chorizo and chicken and remove when lightly browned.They should not be cooked through..
- Add onion, pepper, and garlic and sauté until soft. Stir in paprika, rice, and tomato purée.
- Strain chicken broth and add to pan. Add chorizo and chicken back to pan and stir once. Add salt and pepper to taste.
- Cook over medium heat until all of the liquid is dissolved and rice is tender (about 25min).
- To crispy (burnt) rice is desired, turn heat to high and cook for 2 min..
- Sprinkle frozen peas on top (optional).
- Remove from heat and cover with parchment paper. Let sit for 10 min.
- Top with parsley and enjoy!.
So that is going to wrap it up for this special food chorizo and chicken paella recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!