Chicken biryani.
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken biryani. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken biryani is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look wonderful. Chicken biryani is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken biryani using 25 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chicken biryani:
- {Take 1 kg of chicken.
- {Make ready 2 glass of basmati chawal.
- {Take 1 cup of oil.
- {Get 1 cup of dahi.
- {Make ready 2 slice of ki hui piyaz.
- {Get 2 slice of kiye hue tamater.
- {Prepare 5 of darchini sticks.
- {Get 1/2 tbsp of safed zeera.
- {Prepare 1 tsp of sabat kali mirchein.
- {Get 2 of badi Elaichi.
- {Prepare 5 of chhotti Elaichi.
- {Take 7 of laung.
- {Get 2 of tez patte.
- {Make ready 1 tbsp of adrak lehsan ka paste.
- {Take 1 tbsp of sabz mirch ka paste.
- {Get 2 tbsp of homemade biryani masala.
- {Make ready 1/2 tbsp of lal mirch ka powder.
- {Make ready 1/2 tbsp of kutti lal mirch.
- {Make ready 1/2 tsp of haldi powder.
- {Make ready of Namak.
- {Get 5 of sukhe aloo bukhare.
- {Prepare of Dhania aur podina.
- {Make ready 1/2 of lemon.
- {Get 1 tsp of kewra water.
- {Get 1/2 tsp of yellow food colour.
Instructions to make Chicken biryani:
- Ek bartan mein khula pani shamil karein..
- Flame ko high karein aur 5 tsp namak, 2 tbsp sirka, 2 tbsp oil, 2 tez patte, 2 chhotti Elaichi, 2 laung aur 2 darchini sticks shamil karein..
- Ek ubaal ane ke baad 2 glass chawal saaf kar ke aur 30 mins ke liye bhigo lene ke baad shamil karein aur 80 % doneness tak ubaal lein..
- Chawalon ka pani drain karein aur ek tray mein phela kar 5 ghante tak fridge mein rakh dein..
- Qorma bnane ke liye sabse pehle karahi mein oil garam karein aur aanch medium rakhen..
- Oil garam hone par piyaz shamil karein aur brown karein..
- Piyaz brown hone par karahi se nikal lein aur thore piyaz separate kar ke baqi dahi mein blend krlen..
- Ab flame on karein aur oil mein sabat garam masale shamil karein aur sath hi chicken bhi shamil krlen..
- Chicken ko golden brown hone tak pkaen..
- Ab adrak lehsan ka paste aur sabz mirch ka paste shamil karein aur 1 min tak bhoon lein..
- Ab homemade biryani masala powder, lal mirch ka powder, kutti lal mirch, haldi, namak aur sukhe aloo bukhare shamil karein. Sath hi tamater, dhania, podina aur 'dahi aur brown piyaz' ka blend shamil karein..
- 15 mins ke liye cover kar ke medium low flame par pkne dein..
- 15 mins ke baad flame off krden aur karahi open karein aur 1/2 lemon ka juice shamil karein aur achi trhan mix krlen..
- Uble chawal shamil karein aur sath hi sabz mirchen, brown piyaz, dhania, podina aur kewra water mein zard rang mila hua dalen aur 35 mins tak tawe ke uper dum dein..
- 35 mins ke baad flame off karein aur chawalon ko hila lein..
So that's going to wrap this up with this exceptional food chicken biryani recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!