Simple Way to Prepare Quick Chicken dum biryani

Chicken dum biryani.

Chicken dum biryani

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken dum biryani. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chicken dum biryani is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Chicken dum biryani is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have chicken dum biryani using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken dum biryani:

  1. {Prepare 2 cup of basmati rice.
  2. {Make ready of Yogurt, lemon juice, red chili, green chili, ginger garlic paste.
  3. {Get 500 gm of chicken (boneless/bones).
  4. {Get of Whole garam masala (spices), salt, coriender powder,.
  5. {Get of Rose water, milk, desi ghee, food color (optional).
  6. {Get of Cilantro leaves, biryani masala, onion.
  7. {Get of For 3 servings.
  8. {Take of Veg oil.

Instructions to make Chicken dum biryani:

  1. First marinate the chicken. For marination take 2 tb spn yogurt + 1 lemon juice+ 1"ginger+8-9 clove garlic (paste)+ 1tb spn red chili powder+1tb hot spices + 2tb biryani masala + 2tb salt+ (acc to taste)+ 3-4 tb spn veg oil. Keep this mixture in the fridge for overnight or min 8hrs..
  2. Take 1 big size onion. Cut it in thin vertical way and take 4-5 green chili and cut it too in vertical way. Take 3 tb spoon veg oil in a pan and fry onion till the dark pink then add chopped green chili n fry it till the brown color. Take it out in a bowl. This is for autentic smell and flavor of the biryani..
  3. Soak rice for 1 hr in plain water. Take a pan. Add water and add 2-3 green cardamom, 1 bay leaf, 1 pc of mace, 2-3 cloves, 1"pc cinnamon, 4-5 black ground pepper, 1tb spn salt. When water has started boiling add soaked rice. Boil it till 5 mins only.Take out half boiled rice...
  4. Take a pan add 4-5 tb spoon veg oil. After heat of oil add the marinated chicken n cook it for 20 min (medium flame). Take out half cooked chicken in a bowl..
  5. Now we will give dum to it and layer for biryani. Take a pan. Took 1/3 rd of half cooked ckn in it spread across on the surface. Now add the 1/3rd half boiled rice and scatter the some fried onion and green chili. 4-5 drops milk, 4-5 drops rose water, 9-10 drops desi ghee and some chopped cilantro leaves. Again we will repeat the process for layering..
  6. Final we will cover the pan by the lid (vapour shoud not come out). If the lid is loose then we can use dough to fix it and we will cook it for 15 mins (medium flame). Now dum biryani is ready..
  7. We can serve it with green cilantro leaves chutney and onion rayeta (yogurt+chopped onion).

So that is going to wrap it up with this exceptional food chicken dum biryani recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Subscribe to receive free email updates: