Spaghetti Sauce.
Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, spaghetti sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spaghetti Sauce is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Spaghetti Sauce is something which I have loved my entire life. They're fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti sauce using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Sauce:
- {Prepare 1 lb of ground beef.
- {Make ready 1 TBS of minced onion.
- {Make ready 1 tsp of minced garlic.
- {Get 1 can of diced tomatoes - 14.5 oz.
- {Get 1 can of tomato sauce - 8 oz.
- {Take 1 can of tomato paste - 6 oz.
- {Make ready 2 tsp of basil.
- {Prepare 2 tsp of oregano.
- {Make ready 3/4 TBS of garlic powder.
- {Take 3/4 TBS of onion powder.
- {Take 1 1/2 TBS of sugar.
- {Take To taste of salt & pepper.
- {Get To taste of parsley.
- {Take of Water.
Steps to make Spaghetti Sauce:
- Brown the ground beef in a large skillet with the minced onion and garlic..
- Once the meat is cooked through, add all remaining ingredients..
- Fill the tomato sauce can half full of water and add that as well. Mix well!.
- Bring just to a boil over high heat. Reduce heat to low, cover, and simmer for 15-20 minutes..
- Serve over your favorite pasta. Bon appetit! 🍝.
- Get creative! Add mushrooms, bell pepper, chopped onion, olives, or whatever your spaghetti lovin' heart desires!.
So that's going to wrap this up with this exceptional food spaghetti sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!