Recipe of Award-winning Tita's Homemade Dumpling from the Highland

Tita's Homemade Dumpling from the Highland.

Tita's Homemade Dumpling from the Highland

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, tita's homemade dumpling from the highland. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Tita's Homemade Dumpling from the Highland is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Tita's Homemade Dumpling from the Highland is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tita's homemade dumpling from the highland using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tita's Homemade Dumpling from the Highland:

  1. {Prepare of For the wrapper.
  2. {Take 400 g of cake flour.
  3. {Get 1/2 cup of water.
  4. {Get of For the Pork filling.
  5. {Prepare 500 g of minced pork.
  6. {Take pinch of salt and pepper.
  7. {Prepare 1 tbsp of sesame oil.
  8. {Make ready 1 tbsp of soy sauce.
  9. {Prepare 200 g of chopped green cabbage.
  10. {Prepare 1 tbsp of ginger juice.

Steps to make Tita's Homemade Dumpling from the Highland:

  1. Mix the flour and little by little of water by kneading it until become smooth and almost dry,, set it aside in a room temperature to achieve its firmness and smooth.
  2. Cut in a small,, small pieces and roll it with a roller by as well dusting it with bit flour and form a round wrapper.
  3. For the pork filling, mix all the ingredients and spoon small amount in the center of each wrapper and closing it in both edge of the wrapper.
  4. Dust with a bit flour just not stick to each other,, before frying it is better to chilled the dumpling first for about a hour.
  5. Set the wok or saute pans for frying, when we fry make sure enough color of the dumpling, then we splash it with water just to perfectly cook the dough and the stuffing.
  6. Then set it in a desire plate,, can make also a desire dippings that you may wish.

So that is going to wrap this up with this special food tita's homemade dumpling from the highland recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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