Super moist carrot cake 🥕.
Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, super moist carrot cake 🥕. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Super moist carrot cake 🥕 is one of the most favored of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Super moist carrot cake 🥕 is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook super moist carrot cake 🥕 using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Super moist carrot cake 🥕:
- {Make ready 2 cups of all purpose flour.
- {Take 2 tsp of baking soda.
- {Get 1 cup of brown sugar lightly packed.
- {Prepare 1 cup of granulated sugar.
- {Make ready 1 1/2 tsp of ground cinnamon.
- {Make ready 1 tsp of salt.
- {Get 1 1/4 cup of canola oil or any vegetable oil.
- {Prepare 4 of large eggs.
- {Prepare 1 tsp of vanilla extract.
- {Prepare 4-5 of carrots shredded.
- {Take 1 cup of crashed pecans (optional).
- {Take 1/2 cup of raisins (optional).
Instructions to make Super moist carrot cake 🥕:
- Pre heat the oven to 320f. And grease up one 8 inch baking form.
- Now add the flour,salt,cinnamon in to a medium bowl an whisk.
- Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended.
- Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth.
- Add the mixture in to the greased form and put in to the oven.
- Bake for about 30-40 min till tooth pick inserted comes out dry.
- 😊 enjoy.
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