Step-by-Step Guide to Prepare Speedy Momma's chunky spaghetti sauce

Momma's chunky spaghetti sauce.

Momma's chunky spaghetti sauce

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, momma's chunky spaghetti sauce. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Momma's chunky spaghetti sauce is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Momma's chunky spaghetti sauce is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook momma's chunky spaghetti sauce using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Momma's chunky spaghetti sauce:

  1. {Make ready 1 lb of ground beef.
  2. {Prepare 1/2 lb of ground hot italian sausage.
  3. {Get 1 packages of sliced mushrooms.
  4. {Get 1 large of white onion.
  5. {Make ready 2 tbsp of chopped garlic.
  6. {Prepare 2 can of diced tomatos.
  7. {Take 1 can of sliced olives.
  8. {Make ready 6 cup of favorite marinara sauce.
  9. {Make ready 1 of italian seasoning.
  10. {Prepare 1 of ground black pepper.
  11. {Take 1 of crushed red pepper.
  12. {Get 1 pinch of granulated sugar.
  13. {Prepare 2 tbsp of butter.

Steps to make Momma's chunky spaghetti sauce:

  1. Saute onion, mushrooms, and garlic in butter.
  2. Brown and crumble meats.
  3. Add meats to vegetables.
  4. Add diced tomato, and sliced olives.
  5. Pour in marinara sauce and add seasonings.
  6. Simmer 45 minutes to an hour or until sauce thickens to desired consistency.
  7. Serve over noodles.

So that is going to wrap this up for this exceptional food momma's chunky spaghetti sauce recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Subscribe to receive free email updates: