Scallop Porridge Made in Slow Cooker.
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, scallop porridge made in slow cooker. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Scallop Porridge Made in Slow Cooker is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. Scallop Porridge Made in Slow Cooker is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook scallop porridge made in slow cooker using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Scallop Porridge Made in Slow Cooker:
- {Prepare 1/2 cup of rice.
- {Get 3 cup of water.
- {Prepare 2-3 tbsp of dried scallops (conpoy), steeped in water for about 15 minutes.
- {Make ready 1 pinch of sugar.
- {Get of Scallions for topping.
Instructions to make Scallop Porridge Made in Slow Cooker:
- Mix all ingredients in your slow cooker..
- Cook HIGH for 2-3 hours or LOW for 6 hours..
- Mix before serving. Serve with chopped scallion..
So that's going to wrap this up for this exceptional food scallop porridge made in slow cooker recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!