Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, butterscotch & peanut butter chinese noodle "spider" cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies is one of the most well liked of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook butterscotch & peanut butter chinese noodle "spider" cookies using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:
- {Make ready 2 packages of Butterscotch chips.
- {Prepare 4 cup of peanut butter (or to taste).
- {Take 1 packages of Chinese won ton noodles.
Instructions to make Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:
- Pour chips and peanut butter into a double boiler (or a metal bowel over a pot of boiling water) and melt over medium heat..
- Add the won ton noodles..
- Gently toss the noodles until coated with the butterscotch mixture while trying not to break the noodles too much..
- You're going to need tongs for this next part since spoons don't work very well..
- Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool while the butterscotch mixture sets..
- Once they're set you're done!! No baking required!.
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