Crock-Pot Cajun Boil.
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, crock-pot cajun boil. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crock-Pot Cajun Boil is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Crock-Pot Cajun Boil is something which I have loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cajun Boil:
- {Get 4 of red potatoes (halved).
- {Make ready 1 of med. onion (quartered).
- {Prepare 1 of lemon.
- {Prepare 1 stalk of celery (cut in thirds).
- {Prepare 3-4 tbs of Old Bay seasoning.
- {Get 1/2-1 Lb of Keilbasa (1 in rounds).
- {Take 3-4 of frozen corn on the cob.
- {Prepare 1 lb of shrimp in shell.
- {Get of water.
Steps to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours..
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender).
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins..
- Drain off water & serve..
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