Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs).
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- {Get 500 g of ground meat of your choice.
- {Get 2 cups of frozen mixed veggies.
- {Make ready 2 tsp of salt.
- {Make ready 100 ml of bolognese tomatoe sauce.
- {Make ready 100 g of emmentaler cheese for garnish.
- {Take 2 of onions.
- {Prepare 4 tbsp of oil.
Instructions to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):
- Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often..
- When the juices start to disappear, add the tomatoe sauce.Stir often.
- Serve with cheese.
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