Quick and Easy Zuppa Toscana. If you love the Zuppa Toscana at your local Olive Garden®, you'll love this recipe for rich soup packed with Italian sausage, potatoes, and kale. So easy to make and the flavors are all spot on. I used spinach instead of kale and then I realized that I had forgotten to cook the bacon.
Try this vegan Zuppa Toscana this week! I realized it's a very close riff to the popular Zuppa Toscana Soup from Olive Garden. This Zuppa Toscana recipe is a hearty soup loaded with Italian sausage, bacon, kale and potatoes.
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, quick and easy zuppa toscana. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Quick and Easy Zuppa Toscana is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. Quick and Easy Zuppa Toscana is something that I've loved my entire life.
If you love the Zuppa Toscana at your local Olive Garden®, you'll love this recipe for rich soup packed with Italian sausage, potatoes, and kale. So easy to make and the flavors are all spot on. I used spinach instead of kale and then I realized that I had forgotten to cook the bacon.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quick and easy zuppa toscana using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick and Easy Zuppa Toscana:
- {Prepare 1 tbsp of olive oil.
- {Prepare 1 tbsp of minced garlic.
- {Take 1 of onion, diced.
- {Take 4 slices of bacon, chopped.
- {Prepare 1/2 lb of Italian sausage.
- {Prepare 1 cup of frozen diced potatoes.
- {Prepare 1.5 cups of whole milk.
- {Get 2-3 cups of chicken broth.
- {Get 1 of loosely packed cup of baby spinach or kale.
- {Get of Salt and pepper to taste.
- {Prepare of Grated parmesan for topping.
A copy of the Olive Garden favorite that tastes even better when I often find myself making minestrone soup, crock pot chicken noodle soup, or this flavorful Zuppa Toscana for a quick and easy dinner. Zuppa Toscana is naturally a gluten-free and grain-free soup. It's loaded with delicious and nutritious vegetables, and it's healthy. Easy Instant Pot soup — Artsycupcake.
Instructions to make Quick and Easy Zuppa Toscana:
- Sauté onion and garlic in olive oil over med low heat..
- Add in the bacon and sausage. Cook thoroughly..
- Add in the potatoes, with the liquid ingredients. Taste the liquid and add salt and pepper as needed..
- Since the potatoes are already cooked you can add the spinach in soon after. Let it wilt..
- Ladle the soup into bowls and top with Parmesan cheese..
I have a delicious and easy Zuppa Toscana recipe for you today. This recipe is made in the Instant Pot, so it's really quick and easy since you can brown your meat and cook everything in the same pot. How to Make Classic Zuppa Toscana. How to Stuff Vegetables for Deliciously Filling Meals. From easy Zuppa Toscana recipes to masterful Zuppa Toscana preparation techniques, find Zuppa Toscana ideas by our editors and Zuppa Toscana Cooking Tips.
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