Slow Cooker Roast.
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker roast. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Slow Cooker Roast is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Slow Cooker Roast is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have slow cooker roast using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Roast:
- {Take of (3 Pound) boneless beef chuck roast.
- {Take of water.
- {Get of (.7 ounce) Dry Italian Dressing Mix.
- {Make ready of (1 Ounce) Dry Ranch Dressing Mix.
- {Make ready of (.87 Ounce) McCormick's 30% Less Sodium Brown Gravy Mix.
- {Prepare of (14.5 Ounces) Sliced Carrots (Optional).
- {Get of sliced mushrooms (Optional).
Steps to make Slow Cooker Roast:
- Place Beef Roast in slow cooker.
- Mix the water, Italian dressing mix, ranch dressing mix, and brown gravy mix together in a bowl until smooth and pour over beef roast.
- Cook on low for 6-8 hours. Add mushrooms and carrots in slow cooker the last hour before serving..
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So that is going to wrap this up with this exceptional food slow cooker roast recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!