Hawaiian Rice Salad.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, hawaiian rice salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Hawaiian Rice Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Hawaiian Rice Salad is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hawaiian rice salad using 10 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian Rice Salad:
- {Make ready of Basmati Rice or Long grain rice..
- {Get of Vegetable stock.
- {Take of tumeric powder.
- {Get of Almonds slice ( Toasted).
- {Make ready of fresh Mangoes chunks.
- {Make ready of fresh pineapple chunks.
- {Make ready of Raisins.
- {Get of Cucumbers, chopped.
- {Prepare of stalks celery ,chopped.
- {Take of shredded coconut.
Steps to make Hawaiian Rice Salad:
- For the dressing.
- 1cup and 4 tablespoons lemon juice.
- 1 cup honey.
- 10 tablespoons pineapple juice.
- 5 gloves garlic chopped.
- salt to taste.
- black. pepper to taste.
- wash rice thoroughly.
- In a pan , bring stock and tumaric powder to a boil..
- add rice..
- Simmer until rice is cooked..
- spread on try to cool..
- Whisk dressing ingredients together in a large bowl..
- Taste and adjust seasoning..
- In a bowl, mix rice with pineapple, mango,almonds black raisins, cucumber and celery..
- Gently fold in the dressing..
- Garnish almonds and coconut.
So that's going to wrap it up for this special food hawaiian rice salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!