Jamaican Jerk Beef Chili.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, jamaican jerk beef chili. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Jamaican Jerk Beef Chili is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Jamaican Jerk Beef Chili is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have jamaican jerk beef chili using 26 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jamaican Jerk Beef Chili:
- {Take of ground beef.
- {Make ready of onion, minced.
- {Take of red bell pepper, minced.
- {Get of large cloves garlic, minced.
- {Get of minced jalapeño, or to taste.
- {Prepare of ginger powder.
- {Prepare of thyme.
- {Prepare of allspice.
- {Make ready of cinnamon.
- {Take of nutmeg.
- {Get of brown sugar.
- {Get of orange, juice & zest.
- {Make ready of lime, juice & zest.
- {Prepare of soy sauce.
- {Prepare of Worcestershire sauce.
- {Get of beef broth.
- {Prepare of can diced tomatoes.
- {Make ready of kidney beans, rinsed & drained.
- {Make ready of Salt and pepper to taste.
- {Take of Optional Garnishes:.
- {Make ready of Shredded extra sharp cheddar cheese.
- {Prepare of Sour cream.
- {Make ready of Green onions.
- {Prepare of Coconut rice (Jasmine rice cooked in coconut milk, not water).
- {Take of Lime wedges.
- {Take of Fresh pineapple, diced.
Instructions to make Jamaican Jerk Beef Chili:
- I like to mise en place my ingredients before I begin cooking; makes it easier, and less likely I'll forget something. Took me about 40 minutes to prep. I mince the onion, bell pepper and jalapeño (jarred) very small for better distribution in the chili. And because my sister and I don't care for the texture of tomatoes, I puree them with an immersion blender before adding..
- In large soup pot over medium-high heat, cook the hamburger and onion, breaking up the hamburger. When meat is no longer pink, stir in the bell pepper, garlic, and jalapeño. Let cook 5 minutes..
- Stir in remaining ingredients, mixing well. After 10 minutes, reduce heat to medium low. Simmer, uncovered, stirring occasionally, for about 30 minutes..
- Serve hot with desired garnishes..
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