Recipe of Any-night-of-the-week Beyond Beef Bolognese

Beyond Beef Bolognese.

Beyond Beef Bolognese

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, beyond beef bolognese. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beyond Beef Bolognese is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Beyond Beef Bolognese is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beyond beef bolognese using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beyond Beef Bolognese:

  1. {Make ready of Beyond Meat: plant based ground beef.
  2. {Get 1/4 of red onion.
  3. {Prepare Handful of Carrots.
  4. {Get of Garlic.
  5. {Take 1 can of tomato paste.
  6. {Prepare 1 can of tomato sauce.
  7. {Get of Salt and pepper.
  8. {Prepare of Olive oil.
  9. {Take Splash of red wine.
  10. {Make ready of Basil.
  11. {Make ready of Parmigiana.

Steps to make Beyond Beef Bolognese:

  1. Start by cutting the veggies and basil. I like to have the carrots shredded, this way they'll mix in nicely into the Bolognese sauce.
  2. Fry the plant based ground for about 5 minutes, and add in veggies and basil..
  3. Mix in tomato can and paste, as well as a splash of red wine. Let the sauce slowly cook on a low heat (ideally at least an hour). Continue tasting the sauce and adjusting seasoning. Serve with pasta or rice..

So that's going to wrap this up with this exceptional food beyond beef bolognese recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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