Chicken tikka biryani.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka biryani. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken tikka biryani is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Chicken tikka biryani is something which I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka biryani:
- {Get 1 kg of chicken.
- {Get 1 tbspn of ginger garlic paste.
- {Get of Salt.
- {Get 1 packet of tikka masala.
- {Make ready 3 tbspn of curd.
- {Make ready of Oil.
- {Prepare 2-3 of tej patta.
- {Take 1-2 of cinnamon stick.
- {Make ready 4-6 of black peppercorns.
- {Get 3 of laung.
- {Get 2 of elaichi.
- {Take 3 of big tomatoes.
- {Take 2 cup of fried onions.
- {Take 4-5 of boiled eggs.
- {Make ready 800 gm of rice.
- {Make ready of Red food colour (optional).
- {Take 1 bunch of mint leaves.
- {Prepare 2 of medium fried potatoes.
- {Get of Charcoal for the smoky effect.
Instructions to make Chicken tikka biryani:
- Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!.
- Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!.
- Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋.
So that's going to wrap it up with this special food chicken tikka biryani recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!