Crockpot Vegan Pasta Sauce.
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot vegan pasta sauce. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crockpot Vegan Pasta Sauce is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Crockpot Vegan Pasta Sauce is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crockpot vegan pasta sauce using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Vegan Pasta Sauce:
- {Get 2 can of Diced tomatoes.
- {Get 1 can of Tomato sauce.
- {Prepare 1 can of Tomato paste.
- {Take 1 can of Crushed tomatoes.
- {Prepare 1 box of Antanella's pasta sauce (tomatoes and basil).
- {Prepare 1 large of Onion.
- {Make ready 2 tbsp of Vegan margarine.
- {Prepare 2 can of Lentils.
- {Get 3 tbsp of Parsley.
- {Make ready 2 tsp of Garlic spice mix.
- {Take 1 tsp of Italiano spice mix.
- {Get 1 tsp of Onion powder.
- {Make ready 1 tsp of Dried red pepper powder.
- {Take 1 tsp of Garlic powder.
- {Make ready 1 tsp of Salt (or to taste).
- {Get 1/2 tsp of Ground black pepper.
- {Make ready 3 of Bay leaves.
- {Take 1/2 cup of Brown sugar.
Instructions to make Crockpot Vegan Pasta Sauce:
- Heat up a small cooking pan and put the margarine in it. Dice the onion and drop in the pan, cook until browned..
- In a large crockpot, put all the cans (including lentils) and mix throughly with a wooden spoon..
- Add in the spices, salt and pepper, brown sugar and the cooked onions. Mix..
- Put the bay leaves on top. Cook on low heat for 4 hours..
- Add to your favorite pastas! You're done! Can be stored into your feezer for up to 6 months! :).
So that's going to wrap this up for this exceptional food crockpot vegan pasta sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!