Basic Chicken Curry.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, basic chicken curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Basic Chicken Curry is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Basic Chicken Curry is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have basic chicken curry using 19 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Basic Chicken Curry:
- {Prepare of chicken wings.
- {Take of tumeric.
- {Take of garam masala.
- {Take of cumin powder.
- {Make ready of Kashmiri chilli powder.
- {Make ready of clove powder.
- {Get of cardamom powder.
- {Get of paprika.
- {Prepare of pepper powder.
- {Prepare of onions.
- {Make ready of tomato's.
- {Make ready of poppy seed.
- {Make ready of mustard seed.
- {Prepare of fennel seeds.
- {Get of chopped fresh coriander.
- {Make ready of garlic paste.
- {Make ready of ginger paste.
- {Take of liquid chicken stock.
- {Make ready of Salt.
Steps to make Basic Chicken Curry:
- Mix powder ingredients together..
- Slice onions, chop tomato's.
- Prep chicken (cut off wing tips) and wash..
- In a medium deep dish add just enough vegetable oil to cover base of dish. Heat oil in high heat.
- Add poppy seeds, mustard seeds and fennel seeds. Fry for a minute..
- Add onions and garlic paste and fry till onion start turning brown..
- Just when the onion start to turn brown add the tomato's and ginger. Mix well and fry.
- Add chopped coriander, mix well and fry for a minute..
- Add the powder mix and fry for a few minutes.
- Add chicken and stir in. Fry for a few minutes. When chicken mix starts to dry up add a TBS of water and keep stirring. Add 2 tsp of salt.
- Add chicken stock, 2 Tbs at a time while stirring in (I usually just just pour a little at a time).
- When the chicken is Covered with liquid, cover with a lid and simmer for 30-40 minutes. Check every 5 minutes and stir. Add salt if necessary.
- Chicken curry done! Serve with rice..
So that is going to wrap it up with this exceptional food basic chicken curry recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!