Recipe of Quick Vanilla Sponge Cake

Vanilla Sponge Cake.

Vanilla Sponge Cake

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, vanilla sponge cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vanilla Sponge Cake is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Vanilla Sponge Cake is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vanilla sponge cake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vanilla Sponge Cake:

  1. {Take 1 cup of All purpose flour.
  2. {Get 3/4 cup of Powder sugar.
  3. {Take 2 teaspoons of Baking powder.
  4. {Make ready pinch of salt.
  5. {Take 1 of large egg.
  6. {Get 1/2 cup of buttermilk.
  7. {Make ready 1/3 cup of sour cream.
  8. {Take 3 tbsp of oil.
  9. {Get 2 tsp of vanilla extract.

Instructions to make Vanilla Sponge Cake:

  1. Preheat oven to 320 Degree F. Line a bread tin using a grease proof paper and spray cooking spray generously or you can use round tin too..
  2. In a large bowl, whisk together flour, granulated sugar, baking powder, salt and set aside.
  3. In a separate small bowl, whisk together the egg, buttermilk, sour cream, oil, and vanilla..
  4. Add the wet mixture to the dry, mixing lightly with with a whisk. The batter should be lump free and smooth..
  5. Now pour the into the cake tin and bake in the middle rack for 30-35 mins. The colour will change slightly..
  6. Once baked let it cool for 30 mins. Glaze, cut into pieces and serve. Sour cream can be replaced with thick yogurt..
  7. For the glaze take 2 tbsp of icing sugar. Add 2-3 drops of water and few drops of vanilla essence and your glaze is ready.

So that is going to wrap this up for this exceptional food vanilla sponge cake recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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