Recipe of Quick Vernie's Chicken Casserole

Vernie's Chicken Casserole.

Vernie's Chicken Casserole

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vernie's chicken casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vernie's Chicken Casserole is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's appreciated by millions every day. They're nice and they look fantastic. Vernie's Chicken Casserole is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vernie's chicken casserole using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vernie's Chicken Casserole:

  1. {Prepare 2 cups of fresh baby spinach wilted.
  2. {Make ready 2 of large chicken breasts diced.
  3. {Make ready 8 oz of cream cheese softened.
  4. {Prepare 4 oz of shredded mozzarella.
  5. {Make ready 3 cloves of garlic minced.
  6. {Prepare 1 tbsp of olive oil.
  7. {Make ready 1/2 tsp of Italian seasoning.
  8. {Make ready 1/2 tsp of crushed red pepper flakes.
  9. {Prepare 1/2 tsp of salt.
  10. {Get 1/2 tsp of pepper.

Steps to make Vernie's Chicken Casserole:

  1. Dice raw chicken and toss in a large ziplock bag with salt, pepper, red pepper flakes, and garlic. Let it set 15 min..
  2. Wilt spinach in a large skillet..
  3. In a 8x11 baking dish, lay out chicken, spread cream cheese over chicken, then spinach, then cover with mozzarella..
  4. Bake at 400° for 25 - 30 minutes..

So that's going to wrap it up for this special food vernie's chicken casserole recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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