Spaghetti Sauce.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, spaghetti sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Sauce is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Spaghetti Sauce is something which I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can have spaghetti sauce using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Sauce:
- {Make ready 1 lb of ground beef.
- {Make ready 1 TBS of minced onion.
- {Make ready 1 tsp of minced garlic.
- {Take 1 can of diced tomatoes - 14.5 oz.
- {Take 1 can of tomato sauce - 8 oz.
- {Get 1 can of tomato paste - 6 oz.
- {Take 2 tsp of basil.
- {Make ready 2 tsp of oregano.
- {Prepare 3/4 TBS of garlic powder.
- {Prepare 3/4 TBS of onion powder.
- {Get 1 1/2 TBS of sugar.
- {Make ready To taste of salt & pepper.
- {Take To taste of parsley.
- {Make ready of Water.
Instructions to make Spaghetti Sauce:
- Brown the ground beef in a large skillet with the minced onion and garlic..
- Once the meat is cooked through, add all remaining ingredients..
- Fill the tomato sauce can half full of water and add that as well. Mix well!.
- Bring just to a boil over high heat. Reduce heat to low, cover, and simmer for 15-20 minutes..
- Serve over your favorite pasta. Bon appetit! 🍝.
- Get creative! Add mushrooms, bell pepper, chopped onion, olives, or whatever your spaghetti lovin' heart desires!.
So that is going to wrap it up for this special food spaghetti sauce recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!