How to Prepare Award-winning Bolognese

Bolognese.

Bolognese

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bolognese. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Bolognese is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Bolognese is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bolognese using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bolognese:

  1. {Get 1 of Onion, coarsely chopped.
  2. {Make ready 2 of Carrots, coarsely chopped.
  3. {Take 2 of Celery ribs, coarsely chopped.
  4. {Take 1 tbsp of Minced garlic.
  5. {Get 2 tbsp of Olive oil.
  6. {Get 2 lb of Ground beef.
  7. {Prepare 12 oz of Tomato paste.
  8. {Prepare 2 cup of Milk.
  9. {Make ready 2 of Bay leaves.
  10. {Make ready 2 of Sprigs of thyme.
  11. {Make ready 1 of as needed Water.
  12. {Take 1 of Salt.
  13. {Prepare 1 of Pepper.

Instructions to make Bolognese:

  1. In a food processor, pulse onion, carrots, celery, and garlic until finely chopped..
  2. Heat a moderate-sized Dutch oven (4 to 5 quarts) over medium-high heat. Once hot, coat the bottom of the pan with two to three tablespoons of oil. Once it is hot, add the chopped vegetables and season them generously with salt and pepper. Cook the vegetables until they are evenly brown, stirring frequently, about 15 minutes..
  3. Add the ground beef and seasoning again with salt and pepper. Brown the beef well and again, don’t rush this step. Cook for another 15 minutes..
  4. Add the tomato paste and cook for 3 to 4 minutes. Add the milk, using it to scrape up any stuck bits in the pan. Cook the milk until it has reduced by half, about 5 more minutes..
  5. Add water to the pan until the water is about 1 inch above the meat. Toss in the bay leaves and the bundle of thyme and stir to combine everything, bringing it to a low simmer. Cook for 3 to 4 hours, and add water from time to time.

So that's going to wrap this up for this exceptional food bolognese recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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