Creamy Chicken Creole.
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, creamy chicken creole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Creole is one of the most favored of current trending foods in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Creamy Chicken Creole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy chicken creole using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken Creole:
- {Get cubes of Chicken breast cut into.
- {Make ready of Green and Red bell pepper.
- {Prepare halves of Potato marbles cut into.
- {Get of Red Onion.
- {Get of Liver spread.
- {Take 1/4 cup of green peas.
- {Get of Spanish Paprika.
- {Make ready of Sesame seeds.
- {Prepare cubes of Chayote cut into.
- {Take 1 of medium size carrot.
- {Prepare 1/2 cup of full cream milk.
- {Take of Toasted garlic.
- {Take 1 tsp of pepper and salt to taste.
- {Prepare 1 tsp of brown sugar.
- {Prepare of Olive oil.
Steps to make Creamy Chicken Creole:
- Wash all veggies. Cut the chayote, carrots, red and green bell pepper into cubes..
- Add oil in a pan and cubes chicken in garlic and onions for 5 mins.
- Add the potatoes, chayote and carrots sauté and then pour in the milk. Let it simmer for 10 minutes until veggies and chicken are cooked..
- Add the liver spread, simmer for 3 minutes then add the red and green bell pepper, salt, paprika, pepper, and sugar to taste..
- Add the green peas and sesame seeds, simmer for another 5 minutes. Great with hot rice! Serve!.
So that is going to wrap this up with this exceptional food creamy chicken creole recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!