Simple Way to Make Any-night-of-the-week Japanese Chicken katsu sandwich

Japanese Chicken katsu sandwich.

Japanese Chicken katsu sandwich

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, japanese chicken katsu sandwich. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Japanese Chicken katsu sandwich is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Japanese Chicken katsu sandwich is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have japanese chicken katsu sandwich using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Chicken katsu sandwich:

  1. {Get 6 of Boneless chicken thighs.
  2. {Prepare half of Cabbage.
  3. {Get 5 Tablespoons of Plain flour.
  4. {Get 2-3 of Egg.
  5. {Take 5-6 Tablespoons of Japanese Panko.
  6. {Prepare 2 slices of Homemade white bread.
  7. {Get 2 teaspoons of Salt.
  8. {Make ready 2 teaspoons of Black pepper.
  9. {Take 2 teaspoons of Ground onion.
  10. {Make ready 2 teaspoons of Ground garlic.
  11. {Get of Dressing (for katsu).
  12. {Take 4.5 teaspoons of Ketchup.
  13. {Get 7.5 teaspoons of Worcester sauce.
  14. {Make ready 3 teaspoons of Honey.
  15. {Take of Mustard mayonnaise (for bread).
  16. {Get 4 teaspoons of Japanese mayonnaise.
  17. {Get 1 teaspoon of Mustard.

Instructions to make Japanese Chicken katsu sandwich:

  1. Slice the thicker part of the meat to make it equally thick. Sprinkle salt, black pepper, ground garlic and ground onion on both sides of the meat and leave them aside for 10 minutes..
  2. Making the dressing (for katsu) and mustard mayonnaise (for bread)..
  3. Soak the shredded cabbage in a cold water bowl. Drain the water and set aside..
  4. Cover the meat with some plain flour, dip it in the egg and then coast with Japanese panko..
  5. Heat the pan and add a bit more oil. Pan fry the chicken for 5-7 minutes each side (depends on the thickness of the meat)..
  6. Put some mustard mayonnaise on the toasted bread..
  7. Put some shredded cabbage and pour some katsu dressing..
  8. Put the chicken katsu on the cabbage and pour more katsu dressing. Slice the sandwich half and enjoy. 😋.

So that is going to wrap this up for this special food japanese chicken katsu sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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