Vanilla Chip Layer Cake with Cherry Curd Filling.
Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, vanilla chip layer cake with cherry curd filling. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Vanilla Chip Layer Cake with Cherry Curd Filling is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. Vanilla Chip Layer Cake with Cherry Curd Filling is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have vanilla chip layer cake with cherry curd filling using 24 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- {Prepare of FOR CAKE.
- {Take 3 cup of cake flour.
- {Make ready 1 tbsp of baking powder.
- {Take 1/4 tsp of baking soda.
- {Prepare 1/2 tsp of salt.
- {Get 1 2/3 cup of unsalted butter, melted.
- {Prepare 1 1/2 cup of granulated sugar.
- {Take 4 of large eggs.
- {Make ready 2 tsp of vanilla extract.
- {Get 2/3 cup of milk, I used whole milk.
- {Get 1/4 cup of MINI semi sweet chocolate chips the larger chips will sink in the pan.
- {Take of CHERRY CURD FILLING.
- {Make ready 1 of recipe Cherry Curd, recipe attached in step #7.
- {Prepare of CHERRY WHIPPED CREAM TOPPING.
- {Prepare 1 1/2 cup of heavy whipping cream, cold.
- {Prepare 1/2 cup of cherry curd, reserved from above recipe, chilled.
- {Get 1/2 tsp of pure cherry extract.
- {Take 1/2 cup of confectioner's sugar.
- {Prepare of drops of red food color.
- {Get 1/2 tsp of vanilla extract.
- {Take of GARNISH.
- {Make ready of fresh bing cherries.
- {Make ready 2 tbsp of dark chocolate shavings.
- {Take 2 tbsp of red sprinkles.
Instructions to make Vanilla Chip Layer Cake with Cherry Curd Filling:
- Preheat oven to 350. Spray 3 - 8 inch baking pans with bakers spray.
- In a bowl whisk flour, baking soda, baking powder and salt together, set aside.
- In a large bowl beat sugar and butter until creamy about 2 minutes Add flour and milk and stir just until moist then add eggs and vanilla and beat just until combined, add mini chips and fold in.
- Pour batter evenly into prepared pans. Bake 15 to 23 minutes until a toothpick comes out just clean.
- Cool on racks 10 minutes then remove from pans and cool completely.
- MAKE CHERRY WHIPPED CREAM.
- Whip cream until soft peaks form, beat in cherry curd, recipe attached below, vanilla abd cherry extract and sugar, beat until firm peaks. Add drops of red food color if you want it pinker https://cookpad.com/us/recipes/366676-cherry-curd.
- ASSEMBLE CAKE.
- Put one layer of cake bottom up on serving plate.
- Cover with a layer of cold cherry curd.
- Place second cake layer, bottom side up.
- Cover with more cherry curd.
- Add third cake layer top side up.
- Frost entire cake with Cherry Whipped Cream.
- Garnish with fresh cherries, chocolate shavings and sprinkles. Chill cake at leat 1 to 2 hours before cutting to allow it to firm up.
So that's going to wrap it up for this special food vanilla chip layer cake with cherry curd filling recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!